Shilpa Shetty Instagram – Winters are creeping in and it’s time for some comfort food. Today, lets make Brown Rice Pongal, a South Indian version of Dal Khichdi, using Brown Rice. Brown rice is rich in fibre and minerals. Usually brown rice banaane mein bahut time lagta hai, lekin mera brown rice sirf 15 mins mein bann janta hain. It is a genuine brown rice with full bran intact and turns out soft and tasty. Yellow moong dal on the other hand is rich in potassium, calcium, folate and vitamin B complex, which helps your body break down carbohydrates into glucose, to produce usable fuel! Basically, Moong dal and brown rice are a great combination of protein and fibre, making it a wholesome meal. @daawatofficial #TastyThursday #SwasthRahoMastRaho
#Pongal #nutrition #healthyrecipes | Posted on 22/Nov/2018 16:01:21
Home Actress Shilpa Shetty Instagram Photos and Posts – December 2018 Part 1 Shilpa Shetty Instagram - Winters are creeping in and it's time for some comfort food. Today, lets make Brown Rice Pongal, a South Indian version of Dal Khichdi, using Brown Rice. Brown rice is rich in fibre and minerals. Usually brown rice banaane mein bahut time lagta hai, lekin mera brown rice sirf 15 mins mein bann janta hain. It is a genuine brown rice with full bran intact and turns out soft and tasty. Yellow moong dal on the other hand is rich in potassium, calcium, folate and vitamin B complex, which helps your body break down carbohydrates into glucose, to produce usable fuel! Basically, Moong dal and brown rice are a great combination of protein and fibre, making it a wholesome meal. @daawatofficial #TastyThursday #SwasthRahoMastRaho
#Pongal #nutrition #healthyrecipes
Shilpa Shetty Instagram – Winters are creeping in and it’s time for some comfort food. Today, lets make Brown Rice Pongal, a South Indian version of Dal Khichdi, using Brown Rice. Brown rice is rich in fibre and minerals. Usually brown rice banaane mein bahut time lagta hai, lekin mera brown rice sirf 15 mins mein bann janta hain. It is a genuine brown rice with full bran intact and turns out soft and tasty. Yellow moong dal on the other hand is rich in potassium, calcium, folate and vitamin B complex, which helps your body break down carbohydrates into glucose, to produce usable fuel! Basically, Moong dal and brown rice are a great combination of protein and fibre, making it a wholesome meal. @daawatofficial #TastyThursday #SwasthRahoMastRaho #Pongal #nutrition #healthyrecipes
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