Gus’ 🇰🇷 돌 (dol). Happy first birthday baby king! ❤️
돌잡이 = 🏹
🙏🏼 @graceseo
📸: @justinchung
Gus’ 🇰🇷 돌 (dol). Happy first birthday baby king! ❤️
돌잡이 = 🏹
🙏🏼 @graceseo
📸: @justinchung
One more Gus dol pic…Don’t worry Hugo is there! He is playing with his cars under the table. @graceseo ❤️
📸: @justinchung
Fried eggs, potato chips, vinegar and momofuku savory salt…. So good
Tonight’s dinner: oxtails, curry rock crab, mandu, coconut rice, pesto pasta wheels, quick pickled cucumbers. In-laws and relatives in town.
quick lunch
we need to work on another shoe….this was a great day
Lunch: some kimchi from @parksbbq and instant noodles from @momofukugoods….more jigae than jeongal but it was delicious.
I ❤️ this restaurant so much…otafuku in Gardena just hits all the right spots for me. 🙏🏼 @otafuku_restaurant Otafuku Restaurant
the wise guy pizza @pizzeriabianco…I’ve eaten this everyday this week. Delicious Pizzeria Bianco DTLA
dinner
Chefs vs wild is out now on @hulu and I still can’t believe it. Seems like just yesterday @chrisyingz and I were talking about this idea during a late night @majordomomedia brainstorm.. Excited for you to watch 🙏🏼
#chefsvswild
I’m not gonna say something ridiculous and that this is the best stuffing recipe of all time…and you have to make it. I will say it’s the best stuffing I’ve ever made…it’s everything I want…super simple. Insanely delicious…why use dried bread and add tons of liquid later. Just use fresh bread with the right density, eggs butter, veg, Dust off the poultry seasoning, get some tubed breakfast sausage and you are pretty much ready to go. Secret weapon: The mandarin oranges act as the sweet and sour balancing out the richness. It’s genius. We talk this stuffing on this weeks @recipeclub. Thank you to @cookingissues mom for this marvelous stuffing recipe.
…this is the best stuffing recipe of all time and you have to make it
I’m not gonna say something ridiculous and that this is the best stuffing recipe of all time…and you have to make it. I will say it’s the best stuffing I’ve ever made…it’s everything I want…super simple. Insanely delicious…why use dried bread and add tons of liquid later. Just use fresh bread with the right density, eggs butter, veg, Dust off the poultry seasoning, get some tubed breakfast sausage and you are pretty much ready to go. Secret weapon: The mandarin oranges act as the sweet and sour balancing out the richness. It’s genius. We talk this stuffing on this weeks @recipeclub. Thank you to @cookingissues mom for this marvelous stuffing recipe.
…this is the best stuffing recipe of all time and you have to make it
I’m not gonna say something ridiculous and that this is the best stuffing recipe of all time…and you have to make it. I will say it’s the best stuffing I’ve ever made…it’s everything I want…super simple. Insanely delicious…why use dried bread and add tons of liquid later. Just use fresh bread with the right density, eggs butter, veg, Dust off the poultry seasoning, get some tubed breakfast sausage and you are pretty much ready to go. Secret weapon: The mandarin oranges act as the sweet and sour balancing out the richness. It’s genius. We talk this stuffing on this weeks @recipeclub. Thank you to @cookingissues mom for this marvelous stuffing recipe.
…this is the best stuffing recipe of all time and you have to make it
I’m not gonna say something ridiculous and that this is the best stuffing recipe of all time…and you have to make it. I will say it’s the best stuffing I’ve ever made…it’s everything I want…super simple. Insanely delicious…why use dried bread and add tons of liquid later. Just use fresh bread with the right density, eggs butter, veg, Dust off the poultry seasoning, get some tubed breakfast sausage and you are pretty much ready to go. Secret weapon: The mandarin oranges act as the sweet and sour balancing out the richness. It’s genius. We talk this stuffing on this weeks @recipeclub. Thank you to @cookingissues mom for this marvelous stuffing recipe.
…this is the best stuffing recipe of all time and you have to make it
Can’t believe it’s the holiday season already. Thanks to the teams @cometeer and @eastforkpottery, we’re launching a holiday collection that brings back East Fork’s Peachy Keen glaze and pairs The Mug with three Cometeer coffees I helped pick. Plus recipes from each of us. Perfect for affogatos I’ll be making at parties this year. A limited number of these packs on sale now: https://bit.ly/cometeereastforkholidaycollection
You guys get it? 😂
📸: @rrrrrrrachelkhong San Francisco Bay Area
so good to taste home and see the whole squad…when @momofukunoodlebar was on tour at @majordomola 🙏🏼 #amexgold Majordomo
jajang-pan / donut…fermented black bean sauce with pork & veg…one of the centerpieces of Korean Chinese cuisine…delicious.
Made a nice dinner tonight…even made onsen tamago (which is hard to do when you are just using your finger to test the water)
Sake gohan w yuzu, sesame, momofuku aged soy sauce
Kimchi jigae w minced pork shoulder
Squash & tofu soup
simmered Kobocha squash
dinner: grilled marinated beef short ribs, pork belly seasoned with momofuku savory salt, jap chae, rice, jol myun, kimchi grilled in pork fat, assorted banchan with ssäm. The original animal style. ✂️
🍻 that can keep up with life #FitForAllTimes @athleticbrewing
Teamed up with @americanexpressbusiness to chat about how 🍜-> 🎥 See how business owners can transform ideas into action like I did in the first episode of Business Class, “The Moment of Inspiration” now: https://go.amex/SyMVMh #AmexBusiness
