Home Actor Adam Liaw HD Instagram Photos and Wallpapers December 2023 Adam Liaw Instagram - If you could have one for dinner tonight, which of these three Meat-free Monday meals would you pick from “7 Days of Dinner”? 1. Tadka mulligatawny soup, 2. Marinated vegetable skewers, or 3. Baked stuffed tomatoes? Link to the book in my profile, just in case you want to get a few delivered and take a whole lot of stress out of your upcoming Christmas shopping 😉

Adam Liaw Instagram – If you could have one for dinner tonight, which of these three Meat-free Monday meals would you pick from “7 Days of Dinner”? 1. Tadka mulligatawny soup, 2. Marinated vegetable skewers, or 3. Baked stuffed tomatoes? Link to the book in my profile, just in case you want to get a few delivered and take a whole lot of stress out of your upcoming Christmas shopping 😉

Adam Liaw Instagram - If you could have one for dinner tonight, which of these three Meat-free Monday meals would you pick from “7 Days of Dinner”? 1. Tadka mulligatawny soup, 2. Marinated vegetable skewers, or 3. Baked stuffed tomatoes? Link to the book in my profile, just in case you want to get a few delivered and take a whole lot of stress out of your upcoming Christmas shopping 😉

Adam Liaw Instagram – If you could have one for dinner tonight, which of these three Meat-free Monday meals would you pick from “7 Days of Dinner”?

1. Tadka mulligatawny soup,

2. Marinated vegetable skewers, or

3. Baked stuffed tomatoes?

Link to the book in my profile, just in case you want to get a few delivered and take a whole lot of stress out of your upcoming Christmas shopping 😉 | Posted on 04/Dec/2023 13:22:41

Adam Liaw Instagram – Very proud to have been asked by @asialink.au to deliver this year’s Sir Edward ‘Weary’ Dunlop Asia Lecture on Australia’s relationship with Asia. 

You can see the whole lecture via the link in my profile, and I’ll share the text shortly.
Adam Liaw Instagram – I wrote 7 Days of Dinner because the hardest thing about cooking dinner is deciding what to have. The book is separated into a chapter for each day of the week, from Meat-Free Mondays, through fast after-work midweek Wok Wednesdays and Thursday Night Pastas, to Saturday Stews when you can get something on the stove a little earlier in the day. 

I’m just trying to help you plan your week, so you could be having:

Monday – Zucchini fritters
Tuesday – Scotch fillet tacos
Wednesday – Curried fried rice
Thursday – Pea and ham pasta
Friday – Choo chee salmon (super quick)
Saturday – Sausage and capsicum casserole
Sunday – Roast pork belly with red cabbage and applesauce

It would make a great Christmas present, just saying… 😉 (Link in my profile)

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