Solenn Heussaff Instagram – Today’s #unMeatMondays recipe is my version of Banh Mi sandwich . This crusty bread with @meetunmeat.ph chicken nuggets and julienned veggies just hits the spot! Still hard to believe this is #unbelievablyunMeat! Pickled veggies: – 1 cup carrots julienned – 1 cup daikon radish julienned – 2 Tbs sugar – some salt – 3 tbs rice wine vinegar – 2 tsp sesame oil Marinade for unmeat nuggets: – 4 tbs sesami oil – 2 Tbs fish sauce – 1 Tbs oyster sauce – red pepper flakes to your liking – 2 Tbs sugar – sliced shallots – 2 garlic cloves – lemon grass – 2 tsp lime zest Mayo: – 1/2 cup jaoanese mayo – 3 tsp sriracha Toppings: – coriander – sesame seeds – jalapeño