I listen to this man’s music everyday whilst cooking. ⠀
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It was a great honor to present Artist of the Year at the Brit Awards to the talented and kind soul that is my friend Harry Styles.⠀
Pissaladière with leek and onion. 🧅
Campo de’ Fiori 🇮🇹
happy valentines 🗻⛷️♥️
Slovakian Bacon 🥓
Part 1 of a Roman lunch. 🇮🇹
Heading off for work in the morning, so am ringing in the NY with a brand new Italian cocktail.
As you can see I am a one take wonder.
Italian Paloma
SERVES TWO
90ml Tequila
45 ml Campari
15 ml pink grapefruit juice
30 ml fresh lime juice
30 ml fresh lemon juice
20 ml simple syrup
180 ml orange soda (I used a mix of orange juice and sparkling water)
Pinch of salt (which I forgot) and slice of grapefruit to garnish.
Add all the liquids to a cocktail shaker filled with ice.
Shake for 10-15 seconds.
Strain over ice into two glasses and top off with the orange soda.
Add a pinch of salt and slide of pink grapefruit.
Serve immediately.
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Happy New Year 🥂Auld lang syne ✨
quick trip home for meatballs. My mothers recipe which you can find in the Tucci Cookbook. Yum.
Roman lunch part 2. 🇮🇹
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Steak Oreganato 🥩🌿 ⠀
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Ingredients:⠀
* 1 top round beef steak, 2 1/2 to 3 lb. (1.25 to 1.5 kg)⠀
* 2 Tbs. unsalted butter⠀
* 2 Tbs. olive oil⠀
* Kosher salt and freshly ground pepper⠀
* 1/2 cup (4 fl. oz./125 ml) dry red wine⠀
* 1/2 tsp. dried oregano⠀
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Directions:⠀
If the steak is thicker than 1/2 inch (12 mm) thick, place it between two sheets of waxed paper and use a meat mallet or rolling pin to flatten it to 1/2 inch. In a large sauté pan over medium-high heat, warm the butter and olive oil. When the butter is foaming rapidly, add the steak and fry until browned on one side, about 3 minutes. (If the steak is larger than your sauté pan, cut it in half.) Turn the steak and season with salt and pepper. Cook until the second side is browned, about 3 minutes. Transfer the steak to a warm platter and set aside. Add the wine and oregano to the pan, scraping up any bits that may have stuck to the pan bottom. Simmer to sweeten the wine, about 1 minute. Meanwhile, cut the meat into six equal portions. When the wine sauce is ready, pour it over the meat and serve immediately. Serves 6. Recipe adapted from The Tucci Cookbook
Stan of all trades. London, United Kingdom
Perfect spot for a T10 Gin Martini 🍸 ⠀
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#ad
I’m honoured to be doing another live show with @faneproductions this time at the iconic @royalalberthall on Sat 29 April. ⠀
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All profits from this event will be donated to the @trusselltrust a charity who supports a nationwide network of food banks to provide practical support to people facing hardship, and campaign for a future where everyone can afford the essentials we all need in life.⠀
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Hosted by a special mystery guest, I can’t wait look back at moments from my career, share my love of food and to raise a glass (or two) together.⠀
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Booking will open for Friends of Fane and Priority bookers on Thu 16th Feb at 10am and on General Sale Fri 17th Feb at 10am.⠀
For tickets and info check the link in my bio. London, United Kingdom
Tucci by GreenPan is coming to the UK! 🎉⠀
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From next week you’ll be able to purchase my Tucci by GreenPan collection from our soon-to-be-revealed exclusive UK retail partner. ⠀
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Stay tuned for more 👀 United Kingdom
At lunch with Matt B. Day off.
Perfect lunch 👌🏻🇮🇹 #searchingforitaly
Here’s to winter. @tanqueraygin #ad
🍸 NEW | Cin cin! The inimitable @stanleytucci is back for a very special evening at the iconic @royalalberthall with all profits going to the @trusselltrust.
In conversation with a special guest host, the actor, bestselling author & food enthusiast will reveal anecdotes from his extraordinary career; from growing up in an Italian American family of magnificently talented cooks to his
most recent project touring Italy to discover the delights of the country’s regional cuisines. Whether he’s sharing behind-the-scenes stories or divulging his favourite restaurants in London, a night out with Stanley promises to be a truly entertaining evening
in celebration of unforgettable meals, Instagram-famous cocktails, and the importance of finding the joy in life.
With Stanley’s signature wry humour and charm, don’t miss the chance to raise a glass (of Negroni, what else?!) with the beloved actor.
On-Sale Info:
Thu 16 Feb 10am – Priority Members / Friends of Fane
Fri 17 Feb 10am – General Public
To find out more about An Evening with Stanley Tucci, click the link in our bio or visit our website.
#StanleyTucci #Food #Cooking #Homecooking #Italy #Actor #Author #Hollywood #SearchingForItaly #Taste #Bookstagram #Foodstagram #RoyalAlbertHall #London
🍸 NEW | Cin cin! The inimitable @stanleytucci is back for a very special evening at the iconic @royalalberthall with all profits going to the @trusselltrust.
In conversation with a special guest host, the actor, bestselling author & food enthusiast will reveal anecdotes from his extraordinary career; from growing up in an Italian American family of magnificently talented cooks to his
most recent project touring Italy to discover the delights of the country’s regional cuisines. Whether he’s sharing behind-the-scenes stories or divulging his favourite restaurants in London, a night out with Stanley promises to be a truly entertaining evening
in celebration of unforgettable meals, Instagram-famous cocktails, and the importance of finding the joy in life.
With Stanley’s signature wry humour and charm, don’t miss the chance to raise a glass (of Negroni, what else?!) with the beloved actor.
On-Sale Info:
Thu 16 Feb 10am – Priority Members / Friends of Fane
Fri 17 Feb 10am – General Public
To find out more about An Evening with Stanley Tucci, click the link in our bio or visit our website.
#StanleyTucci #Food #Cooking #Homecooking #Italy #Actor #Author #Hollywood #SearchingForItaly #Taste #Bookstagram #Foodstagram #RoyalAlbertHall #London
Incredibly proud of our ‘Searching for Italy’ team! Without every crew member, this show couldn’t happen so thank you @televisionacad for recognising everyone’s hard work. 🇮🇹🍷Saluti! #searchingforitaly
A classic Italian dish, @stanleytucci’s Chicken Cacciatore hails from his mother’s side of the family, and it includes tomatoes – an ingredient that his father’s side of the family typically omitted. It’s perfect for weeknight meals, holiday gatherings and everything in between. Get the full recipe and shop the Tucci by @theoriginalgreenpan Collection at the link in our bio.
❄️ Tomorrow many around the world will mark the first day of winter. And we are ready.
Thank you @stanleytucci for showing the scale of our work when you visited the Republic of Moldova, where we are helping refugees forced to flee Ukraine during the freezing winter months.
UNHCR warehouses like these are positioned all over the world, so that we are ready to respond quickly to new and existing crises.
But we need everyone’s support to make sure we can meet the rising needs. You can donate at the link in our bio.
🍸 London, I’m back for another Taste! I will be live in conversation at the @barbicancentre on Monday 26 September, to celebrate the paperback release of my memoir. I⠀
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will be joined by a very special guest interviewer, who will be announced soon.⠀
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Do join me in person or via livestream for this @faneproductions event.⠀
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Tickets for Friends of Fane go on sale 10am tomorrow (28 June) General on sale begins Thursday (30 June) at 10am. Link in Bio. London, United Kingdom
