Kelly Kruger Instagram – High Protein Vegan Yellow Solit Pea Soup 🍜 This soup is so good my husband who’s not really into soups, grabbed this for lunch today. ON HIS OWN!!! Would you eat this? Tastes just like corn chowder 1 tablespoon extra-virgin olive oil or avocado oil 1 yellow onion, chopped 2 stalks celery, diced 3 cloves garlic, minced 6 cups vegetable broth or chicken broth if not vegan 1 cup yellow split peas 1 medium Yukon gold potato, peeled and chopped Kernels from 4 ears corn, about 2 1⁄2 cups (I used frozen) 3 ⁄4 teaspoon smoked paprika or regular if you don’t want Smokey taste 1 teaspoon sea salt, more to taste 3 ⁄4 cup unsweetened coconut milk 1 1/2 tablespoons apple cider vinegar but u can leave out of you don’t have. Sautee everything but the peas and garlic in olive or avocado oil. Add in garlic after a few minutes then add broth and lentils Cover and simmer for about 20 minutes Add in coconut milk and let simmer for anywhere up to 3 hours. I find the soup tastes great after 45 min to an hour, but the longer it simmers the softer the peas get and that’s how we prefer it. More like a stew. #recipe #soup #easyrecipe #veganrecipes #highprotein #comfortfood