José Andrés Puerta Top 100 Instagram Photos and Posts

Most liked photo of José Andrés Puerta with over 38K likes is the following photo

Most liked Instagram photo of José Andrés Puerta

We have around 101 most liked photos of José Andrés Puerta with the thumbnails listed below. Click on any of them to view the full image along with its caption, like count, and a button to download the photo.

José Andrés Puerta Instagram - Today is Bourdain Day, my late friend Anthony Bourdain’s 68th birthday. My friend @ericripert and I began this holiday to celebrate everything Tony did for the world, and how he used food to break down walls and build longer tables. He will always be missed terribly by all of us…but we can honor his legacy as we continue to do actions big and small to create a better world. I hope you will join us in celebrating Bourdain Day, in a way that is meaningful to you! ❤️🙏

José Andrés Puerta Instagram - We 🍔 International Burger Day. From our classic Txuleburger to our Ibérico Smashed, we have a passion for burgers. Swing by our newest @littlespain kiosk Mr. Lopez to celebrate with us today. Or order our Txuleburger kit on @goldbelly to get it delivered for all your summer parties. #InternationalBurgerDay

José Andrés Puerta Instagram - An incredible talent, husband, father, chef, artist…gone too soon. I’ll remember you coming to scuba with me in Cayman, only your second time, and you were fearless my friend. We will miss you @chefjameskent 😔🕊️ 🫶 Sending love to your family and teams @saga_nyc @crownshynyc @overstory @sagahospitalitygroup

José Andrés Puerta Instagram - WCK’s third Field Kitchen in Gaza cooked its first meals today. Named Damian’s Kitchen, after one of our 7 heroes killed by the IDF, this central Gaza kitchen will help scale our efforts as families continue to flee from Rafah in desperate search of safety.
#ChefsForGaza

José Andrés Puerta Instagram - Some of us began cooking together 36 yrs ago…I am who I am because of the people in this photo. Amazing day together in @vegas @cosmopolitan_lv cooking and eating at @chinapoblano @jaleobyjose. I know I say Spaniards invented everything…and that includes some of the best chefs and restaurants in the world!! @qiqedacosta @jordirocasan @cellercanroca @joseppituroca #JoanRoca @mugaritz @andoniluisaduriz @disfrutarbcn @eduardxatruch @oriolcastroforns #MateuCasañas @theworlds50best @cosmopolitan_lv

José Andrés Puerta Instagram - I love Miami, people!! I love to start my day with a café con leche. I love the ventanitas throughout the city. And I love to have a glass of wine and watch the Miami sunset, particularly with pastelones on the beach. There’s really only one thing that’s not so great about Miami… 🤣

Thank you to my dear friend @ananavarrofl for joining me at the latest live recording of Longer Tables at @thelincolndc. You can listen to our full conversation (and all of Ana’s hot takes!) anywhere you get your podcasts.

José Andrés Puerta Instagram - Lubina a la Donostiarra, a simple and amazing Basque-style fish dish, is the perfect summer dinner…even for a weeknight dinner that comes together in about 30 minutes!

Just remember that the most important thing is to keep it simple, to buy the freshest fish you can find, use the best olive oil you can find, and cook with as much love as you can.

You can go find the full recipe on my Longer Tables Substack, at the link in my bio!

José Andrés Puerta Instagram - @hseanbrock is a living legend! The work he and his team do at Audrey Restaurant @audreynashville makes Nashville not only the capital of music but the capital of food….love him and what he does!

José Andrés Puerta Instagram - My mother used to drink asparagus water, because the asparagus in Spain is so delicious and we never wasted food. So I thought…why not make an asparagus martini?? All you need is some asparagus water, vodka, sherry vinegar, and olive oil…bonus points if it is @joseandresfoods 😜 The result is the perfect, slightly savory martini!

Thanks to my great friend @ananavarrofl for remembering this recipe and joining me for the latest live recording Longer Tables. Listen to the episode anywhere you get your podcasts!

José Andrés Puerta Instagram - Amazing days in Las Vegas… @Vegas an unbelievable culinary destination 365 days a year with so many amazing chefs and restaurants, and this week especially my beloved Spanish Chefs visiting for @theworlds50best! Congratulations to @disfrutarbcn on #1, @qiqedacosta @elkano_jatetxea @asadoretxebarrioficial @diverxo! Big thank you to @cosmopolitan_lv for helping us celebrate last night together and with all time legends @alainducasse @cellercanroca @restaurantmirazur and so many friends!! 🎉 👨‍🍳 🥇

José Andrés Puerta Instagram - When I was a boy, my mom would make tortilla de patatas all the time, slicing the potatoes thin, cooking them in olive oil until they got soft in the center and crispy golden brown around the edges, combining them with warm eggs in the pan…so good and comforting.

You may have tasted this classic dish at one of my restaurants, but now you can have this comfort food whenever you want at home! Our new frozen @joseandresfoods product will transport you to Spain in no time. Available at shop.littlespain.com. #linkinbio

José Andrés Puerta Instagram - In the nearly eight months since WCK served our first plates of food in Gaza, our teams have provided more than 50 million meals by land, air, and sea to Palestinian families in need. Despite unprecedented challenges, we are working tirelessly to provide lifesaving food for people facing unimaginable hardship. Learn how our teams across the region source and cook tens of thousands of meals daily at http://wck.org/news/gaza-50million

José Andrés Puerta Instagram - Incredible trip to the south of Spain with @capitalone and @prior! #capitalonepartner From sherry tasting at Bodegas Osborne to an amazing lunch at @aponiente_angel_leon by my friend and his team...was a great experience!

José Andrés Puerta Instagram - Growing up, my family would go to the mountains outside Barcelona on Sundays and invite our friends to join us. My dad would build a fire and set up a big paella pan to feed everyone who came. In these moments, my dad taught me one of the most important lessons of my life: if more people join the party, just throw another handful of rice in the pan. Maybe that’s why I still love roasting a whole lamb or grilling a whole fish. It brings me back to those days, surrounded by family and friends, cooking for anyone who showed up.

I hope tomorrow you are planning a big BBQ with many of your friends. And if you are making one of my recipes, especially from my new Zaytinya cookbook, share what you are making and tag me!!

José Andrés Puerta Instagram - “Food is always secondary to the person that you are…” Young cooks, listen to these wise words from my friend @kristenlkish! People won’t just remember the dishes you cooked, but what kind of person you are. Listen to our full conversation on Longer Tables, anywhere you get your podcasts.

And many thanks to the @RitzCarltonGrandCayman team for hosting this special episode of Longer Tables during this year’s #CaymanCookout in January! #rcmemories

José Andrés Puerta Instagram - In a new three-part series, award-winning @chefjoseandres is inviting you on an exploration of dishes and traditions that bring people together. Discover the many ways food unites us—and welcome everyone to your table. Link in bio.

José Andrés Puerta Instagram - WCK mobilized across the Caribbean hours after Hurricane Beryl made landfall. Over the past week, we have provided thousands of hot meals and sandwiches, hundreds of cases of water, and as much fresh fruit as we can find to the hardest hit islands. Our teams have been traveling most efficiently by helicopter, but a few choppy, rolling boat rides have helped us get aid to islands too. #ChefsForTheCaribbean

José Andrés Puerta Instagram - Sometimes our favorite dishes don’t need to be fancy, they just need to bring us comfort! And for @bravotopchef host @kristenlkish…comfort means chicken fingers! 🤣

Chef Kish joined me on stage @caymancookoutofficial for a live episode of Longer Tables…I can’t to see what surprises next year’s #CaymanCookout will bring in January! Many thanks to the @ritzcarltongrandcayman team for hosting this special episode. Listen now wherever you get your podcasts! #rcmemories

José Andrés Puerta Instagram - WCK is honored to be included on TIME’s list of the 100 Most Influential Companies of 2024. This recognition is a testament to the tireless work of our teams who have served more than 400 million meals since 2010 by standing shoulder to shoulder with the communities we serve, and to the extended WCK family that fuels our work. Read more: http://wck.org/news/time100
#ChefsForTheWorld #TIME100Companies

José Andrés Puerta Instagram - We’re honored that the World Central Kitchen cookbook, written by @chefjoseandres, the WCK Team, and @schapplesokol, is now a James Beard Award winner in the international cookbook category. Thank you to everyone who helped us tell stories that capture the power of food, including our publisher Clarkson Potter, photographers, chefs, and the communities around the world who have shared their recipes with us. Learn more: https://wck.org/cookbook
#ChefsForTheWorld

José Andrés Puerta Instagram - Nadi Salem Awad Salout was killed by an Israeli airstrike on August 7 near Deir al-Balah, Gaza. He was a husband and a father of four young children and an integral part of WCK’s team. Colleagues who worked shoulder to shoulder with Nadi remember him as a honest, dedicated, and diligent teammate whose humor brought joy to everyone around him. Learn more about Nadi’s immense contributions to his community: http://wck.org/news/tribute-to-nadi

José Andrés Puerta Instagram - Today on my Longer Tables substack I’m talking about tepache! While it is just now becoming more popular in the US, people in Mexico have been drinking it for hundreds of years. Made using the skins and cores of pineapple, tepache has to be one of the most delicious uses of a whole plant that I can possibly think of! 🍍😋

Chef Claudio Foschi of @oyameldc has been experimenting with tepache recently…with flavors like blueberry, green apple, and yellow watermelon like you see in this photo! Visit Longer Tables at the link in my bio to learn more…including how to make it at home!

José Andrés Puerta Instagram - Episode 2 of my new series on @masterclass takes us to @tjmonticello, from the gardens and into the kitchens. My friend, the brilliant culinary historian @thecookinggene, shows us how to make authentic macaroni and cheese and we talk about how tracing the origins of our food can help us find common ground. Watch now at the link in my bio – masterclass.com/joseandres

José Andrés Puerta Instagram - Beat the heat in NYC and get transported to Spain. From burgers and xuxo helados at our kiosks to frozen sangría on our patio, we have everything for the perfect summer day. Join us at @hudsonyards soon to experience for yourself.

José Andrés Puerta Instagram - If you live in Washington #DC and have never tried @arepazone…what are you waiting for people?!! For episode 3 of my new @masterclass series exploring the many ways food connects us, I joined founders Gaby and Ali in the kitchen @lacosechadc for all things arepas…we talk about the history, show you how to make them, and of course taste a few along the way! Head to the link in my bio – masterclass.com/joseandres to watch now.

José Andrés Puerta - 38K Likes - Thankful to my friends @stephencurry30 and Bradley Cooper for sharing their talents and wisdom with me this year on the @bottlerocknapa @williamssonoma Culinary Stage!!

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38K Likes – José Andrés Puerta Instagram

Caption : Thankful to my friends @stephencurry30 and Bradley Cooper for sharing their talents and wisdom with me this year on the @bottlerocknapa @williamssonoma Culinary Stage!!
Likes : 37986

José Andrés Puerta - 27.5K Likes - One of our Palestinian colleagues, Nadi Sallout, was killed tonight near Deir al-Balah, Gaza. He was an integral member of our warehouse team from the early days of our response in Rafah and a humanitarian at his very core. We are still learning the details of this tragedy, but believe he was off duty at the time. Our thoughts and support are with Nadi’s family and the rest of our dedicated team around the world as we mourn this tremendous loss. We will update our website as we learn more.

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27.5K Likes – José Andrés Puerta Instagram

Caption : One of our Palestinian colleagues, Nadi Sallout, was killed tonight near Deir al-Balah, Gaza. He was an integral member of our warehouse team from the early days of our response in Rafah and a humanitarian at his very core. We are still learning the details of this tragedy, but believe he was off duty at the time. Our thoughts and support are with Nadi’s family and the rest of our dedicated team around the world as we mourn this tremendous loss. We will update our website as we learn more.
Likes : 27456

José Andrés Puerta - 24.5K Likes - Today is Bourdain Day, my late friend Anthony Bourdain’s 68th birthday. My friend @ericripert and I began this holiday to celebrate everything Tony did for the world, and how he used food to break down walls and build longer tables. He will always be missed terribly by all of us…but we can honor his legacy as we continue to do actions big and small to create a better world. I hope you will join us in celebrating Bourdain Day, in a way that is meaningful to you! ❤️🙏

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24.5K Likes – José Andrés Puerta Instagram

Caption : Today is Bourdain Day, my late friend Anthony Bourdain’s 68th birthday. My friend @ericripert and I began this holiday to celebrate everything Tony did for the world, and how he used food to break down walls and build longer tables. He will always be missed terribly by all of us…but we can honor his legacy as we continue to do actions big and small to create a better world. I hope you will join us in celebrating Bourdain Day, in a way that is meaningful to you! ❤️🙏
Likes : 24543

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24.5K Likes – José Andrés Puerta Instagram

José Andrés Puerta - 19.3K Likes - #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres

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19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

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19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

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19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

Download Photo

19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

Download Photo

19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

Download Photo

19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

Download Photo

19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

Download Photo

19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

Download Photo

19.3K Likes – José Andrés Puerta Instagram

Caption : #Amazing weekend in @bottlerocknapa with amazing people @alexgonzalezelanimal @chefjoseandres
Likes : 19259

José Andrés Puerta - 18.1K Likes - How many of you have ever said “BAM!” while cooking at home? My great friend @emeril tells us how his signature phrase got started during our recent live episode of Longer Tables in Las Vegas, and it is a great story!! Listen now wherever you get your podcasts, or watch on my YouTube channel. Many thanks to @vegas for supporting this episode.

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18.1K Likes – José Andrés Puerta Instagram

Caption : How many of you have ever said “BAM!” while cooking at home? My great friend @emeril tells us how his signature phrase got started during our recent live episode of Longer Tables in Las Vegas, and it is a great story!! Listen now wherever you get your podcasts, or watch on my YouTube channel. Many thanks to @vegas for supporting this episode.
Likes : 18084

José Andrés Puerta - 17.3K Likes - So 👏 much 👏 fun

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17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269

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17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269

Download Photo

17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269

Download Photo

17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269

Download Photo

17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269

Download Photo

17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269

Download Photo

17.3K Likes – José Andrés Puerta Instagram

Caption : So 👏 much 👏 fun
Likes : 17269