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Bobby Chinn Top 100 Instagram Photos and Posts

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Most liked photo of Bobby Chinn with over 5.1K likes is the following photo

Most liked Instagram photo of Bobby Chinn
We have around 101 most liked photos of Bobby Chinn with the thumbnails listed below. Click on any of them to view the full image along with its caption, like count, and a button to download the photo.

Bobby Chinn Instagram - ‘You only live once, and once is enough if you do it right!’ Maye West. My sister and I took my dad to see his favorite band, a band that brought me much comfort in my youth singing many of the anthems of my childhood, so it just seemed appropriate to see the boys on their Hotel California Tour in style. Nobody is getting out of here alive, and since we aren’t taking anything with us, I’m all about creating as many good memories as possible. #hotelcalifornia @eagles #family
Bobby Chinn Instagram - ‘You only live once, and once is enough if you do it right!’ Maye West. My sister and I took my dad to see his favorite band, a band that brought me much comfort in my youth singing many of the anthems of my childhood, so it just seemed appropriate to see the boys on their Hotel California Tour in style. Nobody is getting out of here alive, and since we aren’t taking anything with us, I’m all about creating as many good memories as possible. #hotelcalifornia @eagles #family
Bobby Chinn Instagram - For the record, it didn’t take me long to find out that I was far from normal! So a suggestion to those that might stand behind me in an immigration line. DON’T!!! the other lines will go much quicker once they get to me, as the truth is often stranger then fiction! To add to my list of comfort food; Mexican cuisine, Lebanese/Syrian/Palestinian and Chinese, but when I say Chinese, I mean, Cantonese, Dim Sum, Imperial Cuisine, and especially the nuance of Taiwanese cuisine as it has a lot of influence from regional Chinese cuisine, Japanese, South East Asian and Western. In my carnivore days, I’d say that they have one of the greatest Beef Noodle Soups up there with Pho!
Bobby Chinn Instagram - انتظروا الحلقة الأولى من توب شيف الأربعاء الساعة التاسعة والنصف مساءً بتوقيت السعودية #mbctopchef #mbc1 @chefmonamosly @marounchedid @bobbychinn
Bobby Chinn Instagram - More behind the scene stuff. For the last 6 seasons our host @chefmonamosly has a getting for beautiful shoes, I’m not sure if any of you notice this stuff, but one thing I have observed is that after an hour, her feet hurt her! Now as an innocent bystander, I generally know this and we are all well versed with finding the closest chair. What puzzles me is the high heels! It messes your back up, you can’t run in them. You got to learn to walk in them…. Well, I’m just a cook and thee is a lot of stuff I still do not understand! Bottom line, chivalry ain’t dead, it’s alive and kicking @mbctopchef @marounchedid
Bobby Chinn Instagram - The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP
Bobby Chinn Instagram - The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP
Bobby Chinn Instagram - The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP
Bobby Chinn Instagram - الموسم السابع غيـــــــــر 🔥 ايش رايكم بالحلقة الأولى #MBCTOPCHEF مجاناً بعد الشاشة على #Shahid #حكايات_لا_تنتهي @mbctopchef @chefmonamosly @marounchedid @bobbychinn
Bobby Chinn Instagram - Happy Tuesday! If you are running late, make sure you at least entertain and have fun. It’s nice to have a babysitter near by, Pamela has been the producer of Top Chef for the last 6 seasons. She makes sure that we are all on set when we should. I wasn’t late, I was actually early but as you can see I can be a distraction at the work place! just like I was in the classroom! Looking forward to working with all these fine folks later in the year. Any requests for season 7? @mbctopchef
Bobby Chinn Instagram - It was a great pleasure spending the evening at the Cultural Palace in DQ Riyahd with ambassador Nuno Mathias to Celebrate Portugals National day. I have a great affinity for Portugal, as a child, it’s where my grandfather was posted as the Egyptian ambassador, my sister and I got the privilege to enjoy its incredible cuisine, hospitality, rich culture and it’s beautiful architecture. It always reminds me of San Francisco, from the cable cars, the hills, the bay and the improved version of the Golden Gate Bridge. As you can see, @chefmonamosly and I dressed up for the occasion! #diplomacy #ksa
Bobby Chinn Instagram - ALERT! There is someone out posing as me and is reaching out to many of you pretending to be me. #fraudster #scammers
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Bobby Chinn Instagram - The writing on the wall behind us was not randomly selected...There is no better person to talk about food than a chef, right @bobbychinn? And in our biased opinion, there is no better place to talk about climate than the gem that is #SharmElSheikh. #Food security, disrupted by the implications of #climate change, requires a commitment to adaptation efforts, such as reducing food waste, an initiative by the @rcitiesnetwork. #COP27 #TogetherForImplementation
Bobby Chinn Instagram - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Bobby Chinn Instagram - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Bobby Chinn Instagram - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Bobby Chinn Instagram - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Bobby Chinn Instagram - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Bobby Chinn Instagram - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Bobby Chinn Instagram - Throwback to Egypt and trying feseekh, a 21 day salted fish, which came about as a means to preserve fish before refrigeration
Bobby Chinn Instagram - Prepping for So Amazing Chef 10 year anniversary at So Bangkok. November 1-6. One of the signature dishes is the Crab Corn Espresso. Today I am training a young chef on all the little details of a good fish stock. It starts with reducing food waste, here we remove all the meat from the bones. 2.4 kg which will now be converted into this fish cakes and fish balls. We chop through the vertebrate to help release the gelatin and we soak it in cold water, to remove all the blood and impurities. For the next week, we will be making fish stocks with fish stock. Eventually we will use a triple fish stocks to make the crab stock! You can’t make a great sauce with an average stock. This might look like a time consuming process, however, if you live what you do, it’s a pride and joy, especially if the guests enjoy it. @sobangkok @rcitiesnetwork @foodtank #fishstock #reducingwaste #crabcornsoup
Bobby Chinn Instagram - I had the pleasure of meeting @JohnKerry at #COP27 today! John Kerry has ambitious plans for methane reduction globally, and #UrbanEats aims to deliver on this by creating a more circular food system. #TogetherforImplementation.
Bobby Chinn Instagram - Just two good Egyptian friends at #COP27 in #Egypt’s beautiful #SharmElSheikh. We might be from completely different fields, but we’re all on the same page here. #TogetherForImplementation
Bobby Chinn Instagram - What I love about music is that there is a song for everything, from falling in love to heartbreak. You don’t have to be a chef to know that cream rises to the top, but unfortunately, so does scum. Well this is a song for those that; Do not value humanity Can’t even shed tear for innocent people that are being butchered in front of all with no shame. May they be on the wrong side of history, as a future with such leaders isn’t a future that’s worth living I think the song Lies by Jagger Richards sums up my sentiment. Lies, dripping off your mouth like dirt Lies, lies in every step you walk Lies, whispered sweetly in my ear Lies, how do I get outta here? Why, why you have to be so cruel? Lies, lies, lies I ain’t such a fool Lies, lies in my papa’s looks Lies, lies in my history books Lies, lies like they teach in class Lies, lies, lies I catch on way too fast Fire, fire upon your wicked tongue Lies, lies, lies you’re trying to spoil my fun ies, lies, you dirty jezebel Why, why, why, why don’t you go to hell? One more time Why, why you think me such a fool? Lies, lies, lies, honey, that’s your rules Lies upon lies upon lies upon lies upon lies Lies upon lies upon lies upon lies upon lies Lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies Lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies Lies, lies, lies, lies, lies, lies #freepalestine🇵🇸 #liars #rollingstones
Bobby Chinn Instagram - I’m looking forward to the R-Cities Future of Resilience Reception in Sharm el Sheikh #COP27 tonight! The dinner menu was finely curated by the team at the Movenpick Hotel and I. Together, we will be encouraging city and country leaders, urban practitioners and partners to pivot to resilient, healthy and regenerative food systems. I’m also excited for the film release of Food 2050 in 2022, featuring visionaries who seek to heal the planet and our bodies through food. It’s going to be an amazing night of food, film and friends!
Bobby Chinn Instagram - A collosal inspiration to all. Humble, articulate, highly educated and passionate about tackling any project given to her. She did wonders as the minister of Tourism and is as equally if not more impactful as her role at the ministry of International cooperating of tackling Climate change. The one and only @raniaalmashat @rcitiesnetwork @cop27 egypt
Bobby Chinn Instagram - That’s how every empire falls He caught a train from Alexandria Just a broken man in flight Running scared with all his devils Saying prayers all through the night But mercy can't find him Not in the shadows where he calls Forsaking all his better angels That's how every empire falls The bells ring out on Sunday mornng Like echoes from another time All our innocence and yearning And sense of wonder left behind Oh, gentle hearts remember What was that story? Is it lost? For when religion loses vision That's how every empire falls He toasts his wife and all his family The providence he brought to bear They raise their glasses in his honor Although, this union they don't share A man who lives among them Was still a stranger to them all For when the heart is never open That's how every empire falls Padlock the door and board the windows Put the people in the street "It's just my job, " he says "I'm sorry." And draws a check, goes home to eat But at night he tells his woman "I know I hide behind the laws." She says, "You're only taking orders." That's how every empire falls A bitter wind blows through the country A hard rain falls on the sea If terror comes without a warning There must be something we don't see What fire begets this fire? Like torches thrown into the straw If no one asks, then no one answers That's how every empire falls #ceasefirenow🇵🇸 @john_prine #thatshoweveryempirefalls
Bobby Chinn Instagram - Banh Cuon done by a master, a legend, 3rd generation. If you have my cookbook this is the lady that taught me Banh Cuon dish having asked her for 8 years. Eventually she taught me, but there is always twists to any story. Do you know the story? #hanoi #streetfood #banhcuon
Bobby Chinn Instagram - I'm excited to be at #COP27 in Sharm el-Sheikh with @rcitiesnetwork   We are here to advance urban resilience solutions on the ground, especially for the communities most vulnerable to the impacts of climate change. As the #UrbanEats ambassador, I will also be sharing my experience on food waste and circularity to elevate the food resilience agenda with Food Tank, Rockefeller Foundation, Arup and other partners.
Bobby Chinn Instagram - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Bobby Chinn Instagram - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Bobby Chinn Instagram - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Bobby Chinn Instagram - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Bobby Chinn Instagram - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Bobby Chinn Instagram - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Bobby Chinn Instagram - Before the next episode I wanted to pay my homage to one of my culinary heroes. I don’t think many people are aware of what a colossal influence David Burke has had on the culinary world, but it was massive. The man is a culinary genius, thinks out of the box and many of his ideas have been copied or inspired many always been fascinated by his creativity. Having mutual friends, I would ask them to tell me about the man himself. Some of his crazy ideas, like poaching a whole salmon in a dishwasher for then prince Charles for some aristocrats in Europe ( turns out they didn’t have a fish poacher! Problem solved) this lead to cooking turkey to perfection in a dishwasher running 2 cycles (do not add dishwasher liquid!!) any rate a great thrill to hangout with the man himself and get all the stories straight from the horses mouth! It was an honor to have him as a guest judge, and for all the chefs that got to cook for him. Thank you @mbctopchef for making it happen and thank you @chefdavidburke for your time and wisdom. We all learned a lot by your presence! Oops!! in the background, assistant director @reine_sili making sure we are all good as the cold dessert winds picked up.
Bobby Chinn Instagram - This is why I love my director/ assistant director and editors! (Can anyone tell me who they are?) well this is what happens when I film without them…. I really want to introduce you to the fabulous Cynthia!!!!! She creates the outdoor sets for @mbctopchef Obviously the setting of the first episode is pretty dramatic, with the old Ford Trucks, followed by the fashion show….. the next episode is also pretty cool. This is another important member of the team that make top chef the success that it is. A colossal thank you to @zaharcynthia for her great work. I hope you take note of the set for the next show…. Very cool
Bobby Chinn Instagram - *link in bio* I'd like to share a glimpse of my life, but let me start off by expressing my sincere gratitude to Melissa Gecolea from TVB Pearl for her kind coverage of my return to Hong Kong during the Egyptian Food Promotion. It was truly a pleasant surprise to have such attention drawn to my endeavors, where I was merely being a humble representative of the rich culinary heritage of Egypt. It was such a privilege to showcase its authentic flavors, whilst also taking creative liberties of creating some dishes based on the ingredients and livestock that they farmed and raised. To be able to do this at my friends restaurants with the full support of his team and also friends and fellow chef Gaffer is why I do the things I do. The recognition we received serves as a reminder of the importance of preserving and celebrating diverse cultural experiences and the power of food diplomacy. Once again, I extend my heartfelt appreciation to Melissa Gecolea and TVB Pearl for shining a light on my work. I hope that through this exposure, more people will be inspired to explore different cuisines and embrace the beauty of cultural diversity. Especially Egypt as Egyptians are kind and generous people and we would be very appreciative for foreign currency. Today the pound is selling at a huge discount so it’s also a good time to visit.
Bobby Chinn Instagram - Honored to be here doing the first Egyptian Food Promotion here in HK. Only 3 days left! I’d like to publicly thank: @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and all the team members that have been able to pull this off. A sincere thank you to you all
Bobby Chinn Instagram - #freepalestine🇵🇸
Bobby Chinn Instagram - A warm welcome back to Dubai! I’m here for the 15th Emirates Literary Festival and my fans from India heard I was working with the chefs on my vegan tasting menu for my dinner on February 3rd @emirateslitfest @intercondfc The least I could do is salute them from the balcony. 😂 It’s nice to be chef! Who would have ever thought that one day this cook would be sitting with HE Mariam Almheiri, UAE Minister of Climate Change talking about food security policies in the UAE and the urgent call to action to transform the global food system. I didn’t learn this overnight, I was lucky to be put under the wings of the incredible team #resilentcities and working on their Urban Eats Campaign on a more circular food system. I’m also a proud member of #foodtank (and so should all of you who wish to learn more about our broken food system) We should not despair, collectively we have the power!
Bobby Chinn Instagram - A little impromptu video from @gastrofilm at @sobangkok #sobangkok @chef.pam @ori9in @chefandyyang @kaiho1011 @monster_by_tong @petercuongfranklin
Bobby Chinn Instagram - #livestream #roshanmelwani #samstailor #tiktoktailor #bespokemenswear #hongkong #bobbychinn
Bobby Chinn Instagram - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Bobby Chinn Instagram - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Bobby Chinn Instagram - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Bobby Chinn Instagram - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Bobby Chinn Instagram - I’m posting this only so you can appreciate the lyrics of this band I’ve fallen in love with. @wookiefoot_official I find their music, and arrangements beautiful. The lyrics are inspirational, clever, fun and funny, taking on very important topics. When you have no plan, ‘going with the flow’ becomes the default, and, this is what it looks like when your work friends and family @mbctopchef
Bobby Chinn Instagram - انا مع التوب شيف 😍 الشيف العالمي بوبي تشين والشيف الرائعة منى موصلي @bobbychinn @chefmonamosly @sabahelkheiryaarab @mbc1 @mbctopchef . . . . . . . . #explore #instagood #instagram #jordan #follow #topchef #chefs #support #reelsinstagram #ksa #kuwait #السعودية
Bobby Chinn Instagram - Gaylord is one of the most iconic Indian restaurants that made its name in other cities including SF, but the one in HK is my go to for Northern Indian cuisines. Feeling under the weather Indian was one of my great comfort foods, a cuisine that I developed a great appreciation especially due to the horrific food they would regularly serve us at boarding school where food poisoning was regular occurrence. To set the record straight, I am a flexitarian, a vegan wannabe, but due to my line of work, I recognize that food brings us together and my dietary restriction due to religion, as well dietary preferences is disregarded in the spirit respecting my host. So don’t get me wrong, I can appreciate animal protien etc. I am simply making a conscious choice to eat for the environment and the cruelty to the animals and the humans that are exploited in this industrial food system. #foodtank #chefsmanifesto #climateaction
Bobby Chinn Instagram - Eid Mubarak!
Bobby Chinn Instagram - Join me at #EmiratesLitFest from 1-6 February 2023 where I'll be celebrating their 15th anniversary with #OldFriends and new. Tickets are now on sale at https://tickets.emirateslitfest.com/
Bobby Chinn Instagram - The Climate has clearly changed! Everywhere I’ve been lately seems to be experiencing unique weather changes. It’s going to get a lot worse before it gets better if we do not act now. Auckland this December (their summer) was bitterly cold, raining everyday with a cyclone that eventually turned into a national disaster flooding the country causing incredible damage to the extent that they closed the airport. Dubai was unseasonably cold at the end of January. San Francisco, seemed colder with winds I never recalled. LA, cold, rain with flash flood warnings… Now in Cairo, it was warm, then like a flick of a switch, thunder & lightning and now the temperature is dropped. #climatechange
Bobby Chinn Instagram -
Bobby Chinn Instagram - It’s déjà vu all over again! So excited to be participating here @thesaudifoodshow Saudi Arabia is simply booming, and the natural hospitality of the Saudi‘s is something to truly experience. I hope to meet many of you at the event, but I’ll be with my co-host @marounchedid as well as many other Culinary giants in the industry
Bobby Chinn Instagram - 𝗦𝗢 𝗔𝗠𝗔𝗭𝗜𝗡𝗚 𝗖𝗛𝗘𝗙 𝟮𝟬𝟮𝟮 returns for its 𝟭𝟬𝘁𝗵 year with a stellar line-up of 𝟭𝟬 𝗲𝘅𝘁𝗿𝗮𝗼𝗿𝗱𝗶𝗻𝗮𝗿𝘆 𝗰𝗵𝗲𝗳𝘀 𝗮𝗻𝗱 𝗰𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗺𝗮𝘀𝘁𝗲𝗿𝘀 from Tuesday, 1 to Sunday, 6 November 2022 at SO Bangkok Join us @bobbychinn x @petercuongfranklin MODERN FLAVORS OF VIETNAM 🇻🇳 4 Hands, November 5 See 𝗙𝗨𝗟𝗟 𝗣𝗥𝗢𝗚𝗥𝗔𝗠: 💻 https://bit.ly/3gFA2Tj Save your seat: ☎️ 02-624-0000 📧 h6835@so-hotels.com
Bobby Chinn Instagram - We age not by years, but by stories and experiences that we share. Who would imagine I’d be singing and dancing with @yulebaby in Riyahd? Director/writer/producer/actor and good friend. Well here we are and it’s time to say goodbye. I had a fantastic time here and connected with a lot of really inspiring people, I got to say, I am leaving enriched and felt this song says it all! My love for music is well known, and Gladys Knight & the Pips sure did move me as a kid and still will until my last breath. So thank you @msgladysknight for all your soulful music!
Bobby Chinn Instagram - It seems pretty clear to me that most governments are not representing the wishes nor the interests of their people. They’re more interested in their status quo of clinging to power and kissing ass to the hand that feeds (AIPAC, lobbyists, special interest groups) Find me a leader that has a spine and a moral compass that wants to; end Zionism, end the occupation, campaign reform and help us transition from a barbaric military industrial complex riddled with public debt and corruption to a more compassionate less destructive economy. You don’t have to be a chef to know that, cream rises to the top, but so does scum! #freepalestine🇵🇸 #endtheoccupation🇵🇸 #campaignreform
Bobby Chinn Instagram - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Bobby Chinn Instagram - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Bobby Chinn Instagram - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Bobby Chinn Instagram - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Bobby Chinn Instagram - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Bobby Chinn Instagram - This joint, next to West Lake (where John McCane crashed his airplane during the Vîetnam war), lies a smaller lake known as Truc Bac Lake area where a small island sits. A rather modern Vietnamese dish was created #phocuon It was a tremendously hot day and none of the workers could bare eating the National dish #pho. This dish is both hot and cold, hot stir fried beef with garlic, tightly wrapped with fresh herbs and salad in a room temperature rice roll, served with a sweet and sour dipping sauce. It’s iconic and it’s worth the journey if you are in Hanoi. Ask for Miss Vinh and tell her that I sent you! #streetfood #hanoi #ngon
Bobby Chinn Instagram - Tonight’s episode is a classic that you really don’t want to miss! Although I’m running late with this ‘behind the scene’ post, it’s sometimes better to be late then never. You’ve seen him in my other posts, but I don’t believe I introduced him before, but this is Fadi, he is one of our sound engineers, with Mazen & George. There job is very important, very technical, balancing sound, equalization, and a lot of other technical stuff I won’t bore you with. We’ve been working together for years now and as you can see, we have a pretty good working relationship to the point that we joke about it. For the record, I give him consent to mic me up every morning and never did I feel harassed or belittled. Pamela our producer makes a cameo and obviously our host Mona and fellow judge Maroun on judges table.
Bobby Chinn Instagram - Flew into Hanoi for a quick rehearsal with the band, but walking through the old quarters, riding on the back of motorcycles around town and catching up with old friends gets me all nostalgic. Uncle Ho was my kind of guy. He lived a very interesting life. Accomplished so many things but I think would have been considered a failure for most of his life to put it mildly. His trajectory to politics via, A gardening, a poet, a baker, a teacher a journalist etc. He did a lot, but his true passion was working towards independence; founder of the communist party at 50, then becoming the president of the democratic republic of Vietnam at 55. Not exactly the traditional route, but it was a passionate one! This a funny story I heard from @qdavidj founder of the Q Bar, the first iconic bar in Vietnam in the mid 90’s who attracted the who’s who. Now @smallsbangkok in Bangkok) During the American Vietnamese War, a war correspondent was regaling the story of returning home and got an assignment to interview Maye West. It goes like this MW ‘So where have you been. I haven’t heard from you in years?’ Reporter ‘I’ve been in Vietnam covering the war’ MW ‘Vietnam. Vietnam? Oh…. I used to know a great guy in Vietnam. His name was Ho something’ she went on Ho.. Ho… ‘ and as she struggled to remember the name the reporter volunteered with a suggestion Reporter Ho Chi Minh? MW Ho Chi Minh! That’s right Great waiter, great great waiter!’ The reporter never really knew if she was kidding or serious, as uncle Ho worked many jobs in Paris to support himself and is rumored to have worked in some swank places including The Ritz
Bobby Chinn Instagram - A picture says a thousand words. Top Chef has been nominated for an International Emmy. ‘Congratulations’ to all the incredibly talented, dedicated team members behind this world class production. I, with my fellow judges are obviously very proud and humble to be working with this internationally recognized production team. To think that in season 6 they continued to refine & fine tune the production is exactly the attitude that this team brings with each additional season. Now for some scrolling credits; When I first met Rabih Ramal (Executive Producer of Top Chef) I recognized that I was in the company of a very creative, kind soul. In time, I would experience his ethos / culture and sensibility that has made Top Chef uniquely different to the other international TC franchises. It’s not just just the creativity, it’s a team effort where the total is greater then the sim of the parts. He assembled an incredible team of dedicated professionals from a creative forces & technical forces behind this production is staggering. (I wanted to post the tour of the studio given by Ghazi (DOP) and some of the behind the scene shots of the third episode but this is pretty big news and I’ll post later.) Every season I mention director Wassim Succar & assistant director Reine. I hardly get to film them as they are always too busy, but they sure do give the show a lot of visual candy, drama, and capture the essence of the show. There are producers like Pamela who leave no stones unturned, and can juggle multiple issues on her 2 phones. Nothing falls through the cracks, with no time to waste, she literally listens to her WhatsApp voice messages at x2 speed. A huge honor for me personally to work with Kiki who could have been hired as my ‘emotional support’ personal but she is our ‘content producer’. Obviously Samir, our other content producer had big shoes to fill, but in his first season, he is part of an Emmy nominated show! I like to say ‘good work does not go unnoticed’ bravo to you all. Thank you @mbc for giving us all the opportunity to do what we do. @mbctopchef
Bobby Chinn Instagram - To answer your questions from my last story, the godfather of jazz in Vîetnam quyen van minh, would allow me play at the jazz club every friday night. Eventually he put this band together with his son @dacvanminh and for 20 years, we would play at the jazz club, my restaurant every NYE, Sheraton hotel. Later, we would play at the culinary events in Singspore, Malaysia, HCMC. they would play jazz through the dinner while I cooked, then after dessert, I’d join them for some rock and roll. I’m extremely lucky to have been able to develop and maintain friendships with these talented musicians. Returning to Vîetnam, seeing many of my friends, some of my old staff was extremely enriching having not seen them during the lockdowns. It’s an appropriate song and a poignant reminder to keep on dreaming my life away, because, sometimes, dreams do come true. Chúc Mừng Năm Mới! @quyenthiendac @nguyenlong76 @buihuytuan @huydrums @hanoi_ink #wildhorses #hozo2022
Bobby Chinn Instagram - Chúc mừng năm mới and here’s hoping for a happy and healthy Year of the Dragon! Or Gong Hei Fat Choy to all my Chinese speaking friends out there. And for the rest of you, or for those of you who have struggled with your New Years resolution, go by the Chinese calendar!
Bobby Chinn Instagram - Memories on a plate, chef Pam & Kai Ho collaborate with their four hand dinner showcasing modern interpretations of food memories from their childhood, encompassing Thai, Chinese, and when I say Chinese, I mean Thai Chinese and Taiwanese. To simply call it Chinese food is inaccurate and incorrect, as the cuisine is regional, like Northern Indian vs southern, or Goan vs Hyderabad…. @kaiho1011 @chef.pam @sobangkok
Bobby Chinn Instagram - For those of you watching the show, how did you like the first episode? That was a really long day, we were fighting against the elements. We worked through the bitter cold dessert morning, then we all got scorched by the afternoon sun, only to be blasted by very cold dessert winds. Much respect to the chefs that cooked under pressure in an intimidating first round. @mbctopchef @chefmonamosly @marounchedid
Bobby Chinn Instagram - Trying something rather unusual in Sicily!
Bobby Chinn Instagram - What is the link between Food Security & Sustainability and Climate Action? Learn more with HE Mariam Almheiri, UAE Minister of Climate Change and Environment, and celebrity Chef Bobby Chinn Watch the full video on our YouTube channel now 🎥🍽️ #FoodFuture #Sustainability
Bobby Chinn Instagram - Eid Mubarak to you all!
Bobby Chinn Instagram - I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon
Bobby Chinn Instagram - I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon
Bobby Chinn Instagram - I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon
Bobby Chinn Instagram - Thanks to Anthea from the @ethicalistmag for this article, we met at the Emirates Literary Festival in Dubai a few months ago. link in the story
Bobby Chinn Instagram - Bringing the unexpected to life is what one of our favourite trends of this year - Flavor Shock is all about. Through our research, we’ve found that diners are now looking for chaos and creativity that are maxed out on the menu. أحد أهم الاتجاهات الرائجة هذا العام، هو عنصر المفاجأة.. أو بمعنى آخر اختبار "صدمة النكهات". من خلال أبحاثنا اكتشفنا أن العملاء يبحثون اليوم عن مزيج من فوضى النكهات وإبداع الوصفات في أعلى مستوياتها في قائمة الطعام
Bobby Chinn Instagram - To commemorate #ZeroWaste day, I'm excited to share a few zero waste cooking tips for the common, humble ginger and show you how to create a tamarind glaze crab cake. This zero waste cooking tips is brought to you by the #UrbanEats campaign with @RCitiesNetwork. Together, we're raising awareness of circular initiatives in the food system for residents, businesses and cities. How do you recycle your food scraps? Share your tips in the comments below! (part 3)
Bobby Chinn Instagram - There is a lot of fine dining in Vîetnam, street food is notorious, but casual international global cuisine with twists is exemplified by this restaurant that is out making a difference. The menu is using mostly local ingredients executed at a level that is exemplified in dishes like charred okra, great vegetable forward dishes like “not fries”, ‘broccolini with truffle creme fraiche won’t disappoint. It’s like #internationalizakaya . The whole dining scene has moved from district 1 to #thaodien if that wasn’t enough the restaurant practices good practices to reduce #foodwaste
Bobby Chinn Instagram - I hear discovering the magical benefits of manuka honey at the source with Terry, apiarist extraordinaire from #earthboundhoney I know, it’s supposed to be summer here, but the island got hit by a cyclone! Any questions please feel free to ask! #manukahoney #newzealand
Bobby Chinn Instagram - Little things make a big difference and every season the team tweaks the design of the set, the look and the feel of the Top Chef kitchen. I decided to pop in early and get a guided tour with the DOP (director of photography) but first this! @mbctopchef
Bobby Chinn Instagram - Little things make a big difference and every season the team tweaks the design of the set, the look and the feel of the Top Chef kitchen. I decided to pop in early and get a guided tour with the DOP (director of photography) but first this! @mbctopchef
Bobby Chinn Instagram - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Bobby Chinn Instagram - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Bobby Chinn Instagram - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Bobby Chinn Instagram - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Bobby Chinn Instagram - This is another gem of a dish, crab cellophane noodles which was the inspiration for my @lobster cellophane noodles (less the msg of course). Cooked in real-time 3:30 minutes. #crab #streetfood #i❤️vietnam
Bobby Chinn Instagram - This is another gem of a dish, crab cellophane noodles which was the inspiration for my @lobster cellophane noodles (less the msg of course). Cooked in real-time 3:30 minutes. #crab #streetfood #i❤️vietnam
Bobby Chinn Instagram - I’m giving a cooking class at So Amazing Chef event this Wednesday 2nd of November @ 10:00 am. For those of you that are in town and are interested, you’re gonna learn about fish sauce, some Vietnamese cooking techniques, some interesting facts on ingredients and my technique of achieving the classic authentic Bun Bo dish with a different process where you will achieve those wonderful flavours with a different approach which you might find easier then the traditional way! There will be laughter, maybe a little profanity (it comes with white jacket but can be refrained) #bunbo #vietnamesefood #cheflife #cookingclass #sobangkok
Bobby Chinn Instagram - Part 2 Well, outside of forgetting to mention fish stock and soil erosion, I am adamant that we can all be part of the solution by changing our diet and our attitude towards food. #foodwaste @rcitiesnetwork @foodtank Thank you @channelnewsasia for giving me the opportunity to chat a little bit about Resilent Food Networks and the great work that the team is doing
Bobby Chinn Instagram - Well Jordan ..you rock ! Invited for the inaugural launch of the Jordan International food festival @jiffestival with a bunch of chefs and foodies from the world and I didn’t know what to expect..now I know and we have been blown away by the quality of food offerings, the warmth of the locals and the incredible organisation. With my friend Nieves @nieves_barragan1 we had the most memorable souvenir and I cannot thank enough @zaynahamarneh @jantelleshweihat @leenalzaben for this! We met some wonderful people there too @jnvicci @chefgregoireberger @nadir.nahdi @alighzawi @chef_sara.aqel @bedouinfoodie @monaway @manubuffara @asmakhanlondon @paolo_vizzari @m.orfali @antonio.bachour @rashmiudaysingh @karimazar1 @qaismalhas @rakanmmehyar @jknappett @watermelonchang @davidjconstable @joannartieda @anissahelou @bethanykehdy @moeenmoe @bobbychinn @chefmonamosly For a premiere, it has been spectacular, inspiring and tasty ..thank you Jordan, thank you @jiffestival ..hope to see you again
Bobby Chinn - 5.1K Likes - ‘You only live once, and once is enough if you do it right!’ Maye West. My sister and I took my dad to see his favorite band, a band that brought me much comfort in my youth singing many of the anthems of my childhood, so it just seemed appropriate to see the boys on their Hotel California Tour in style. Nobody is getting out of here alive, and since we aren’t taking anything with us, I’m all about creating as many good memories as possible. #hotelcalifornia @eagles #family

5.1K Likes – Bobby Chinn Instagram

Caption : ‘You only live once, and once is enough if you do it right!’ Maye West. My sister and I took my dad to see his favorite band, a band that brought me much comfort in my youth singing many of the anthems of my childhood, so it just seemed appropriate to see the boys on their Hotel California Tour in style. Nobody is getting out of here alive, and since we aren’t taking anything with us, I’m all about creating as many good memories as possible. #hotelcalifornia @eagles #family
Likes : 5115Bobby Chinn - 5.1K Likes - ‘You only live once, and once is enough if you do it right!’ Maye West. My sister and I took my dad to see his favorite band, a band that brought me much comfort in my youth singing many of the anthems of my childhood, so it just seemed appropriate to see the boys on their Hotel California Tour in style. Nobody is getting out of here alive, and since we aren’t taking anything with us, I’m all about creating as many good memories as possible. #hotelcalifornia @eagles #family

5.1K Likes – Bobby Chinn Instagram

Caption : ‘You only live once, and once is enough if you do it right!’ Maye West. My sister and I took my dad to see his favorite band, a band that brought me much comfort in my youth singing many of the anthems of my childhood, so it just seemed appropriate to see the boys on their Hotel California Tour in style. Nobody is getting out of here alive, and since we aren’t taking anything with us, I’m all about creating as many good memories as possible. #hotelcalifornia @eagles #family
Likes : 5115Bobby Chinn - 4.4K Likes - For the record, it didn’t take me long to find out that I was far from normal! So a suggestion to those that might stand behind me in an immigration line. DON’T!!! the other lines will go much quicker once they get to me, as the truth is often stranger then fiction! To add to my list of comfort food; Mexican cuisine, Lebanese/Syrian/Palestinian and Chinese, but when I say Chinese, I mean, Cantonese, Dim Sum, Imperial Cuisine, and especially the nuance of Taiwanese cuisine as it has a lot of influence from regional Chinese cuisine, Japanese, South East Asian and Western. In my carnivore days, I’d say that they have one of the greatest Beef Noodle Soups up there with Pho!

4.4K Likes – Bobby Chinn Instagram

Caption : For the record, it didn’t take me long to find out that I was far from normal! So a suggestion to those that might stand behind me in an immigration line. DON’T!!! the other lines will go much quicker once they get to me, as the truth is often stranger then fiction! To add to my list of comfort food; Mexican cuisine, Lebanese/Syrian/Palestinian and Chinese, but when I say Chinese, I mean, Cantonese, Dim Sum, Imperial Cuisine, and especially the nuance of Taiwanese cuisine as it has a lot of influence from regional Chinese cuisine, Japanese, South East Asian and Western. In my carnivore days, I’d say that they have one of the greatest Beef Noodle Soups up there with Pho!
Likes : 4434Bobby Chinn - 3.9K Likes - انتظروا الحلقة الأولى من توب شيف الأربعاء الساعة التاسعة والنصف مساءً بتوقيت السعودية #mbctopchef #mbc1 @chefmonamosly @marounchedid @bobbychinn

3.9K Likes – Bobby Chinn Instagram

Caption : انتظروا الحلقة الأولى من توب شيف الأربعاء الساعة التاسعة والنصف مساءً بتوقيت السعودية #mbctopchef #mbc1 @chefmonamosly @marounchedid @bobbychinn
Likes : 3938Bobby Chinn - 3.9K Likes - More behind the scene stuff. For the last 6 seasons our host @chefmonamosly has a getting for beautiful shoes, I’m not sure if any of you notice this stuff, but one thing I have observed is that after an hour, her feet hurt her! Now as an innocent bystander, I generally know this and we are all well versed with finding the closest chair. What puzzles me is the high heels! It messes your back up, you can’t run in them. You got to learn to walk in them…. Well, I’m just a cook and thee is a lot of stuff I still do not understand! Bottom line, chivalry ain’t dead, it’s alive and kicking @mbctopchef @marounchedid

3.9K Likes – Bobby Chinn Instagram

Caption : More behind the scene stuff. For the last 6 seasons our host @chefmonamosly has a getting for beautiful shoes, I’m not sure if any of you notice this stuff, but one thing I have observed is that after an hour, her feet hurt her! Now as an innocent bystander, I generally know this and we are all well versed with finding the closest chair. What puzzles me is the high heels! It messes your back up, you can’t run in them. You got to learn to walk in them…. Well, I’m just a cook and thee is a lot of stuff I still do not understand! Bottom line, chivalry ain’t dead, it’s alive and kicking @mbctopchef @marounchedid
Likes : 3933Bobby Chinn - 3.7K Likes - The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP

3.7K Likes – Bobby Chinn Instagram

Caption : The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP
Likes : 3696Bobby Chinn - 3.7K Likes - The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP

3.7K Likes – Bobby Chinn Instagram

Caption : The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP
Likes : 3696Bobby Chinn - 3.7K Likes - The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP

3.7K Likes – Bobby Chinn Instagram

Caption : The culinary world has lost an incredibly talented chef. It’s a colossal loss to say the least. His humility, kindness and quick witted humor will be missed. It comes as a great shock to all of us. Sending my condolences to his family, friends, peers and all those who had the great fortune to have known him and eaten his food. @zonfrillo RIP
Likes : 3696Bobby Chinn - 3.5K Likes - الموسم السابع غيـــــــــر 🔥 ايش رايكم بالحلقة الأولى #MBCTOPCHEF مجاناً بعد الشاشة على #Shahid #حكايات_لا_تنتهي @mbctopchef @chefmonamosly @marounchedid @bobbychinn

3.5K Likes – Bobby Chinn Instagram

Caption : الموسم السابع غيـــــــــر 🔥 ايش رايكم بالحلقة الأولى #MBCTOPCHEF مجاناً بعد الشاشة على #Shahid #حكايات_لا_تنتهي @mbctopchef @chefmonamosly @marounchedid @bobbychinn
Likes : 3459Bobby Chinn - 3.4K Likes - Happy Tuesday! If you are running late, make sure you at least entertain and have fun. It’s nice to have a babysitter near by, Pamela has been the producer of Top Chef for the last 6 seasons. She makes sure that we are all on set when we should. I wasn’t late, I was actually early but as you can see I can be a distraction at the work place! just like I was in the classroom! Looking forward to working with all these fine folks later in the year. Any requests for season 7? @mbctopchef

3.4K Likes – Bobby Chinn Instagram

Caption : Happy Tuesday! If you are running late, make sure you at least entertain and have fun. It’s nice to have a babysitter near by, Pamela has been the producer of Top Chef for the last 6 seasons. She makes sure that we are all on set when we should. I wasn’t late, I was actually early but as you can see I can be a distraction at the work place! just like I was in the classroom! Looking forward to working with all these fine folks later in the year. Any requests for season 7? @mbctopchef
Likes : 3362Bobby Chinn - 2.8K Likes - It was a great pleasure spending the evening at the Cultural Palace in DQ Riyahd with ambassador Nuno Mathias to Celebrate Portugals National day. I have a great affinity for Portugal, as a child, it’s where my grandfather was posted as the Egyptian ambassador, my sister and I got the privilege to enjoy its incredible cuisine, hospitality, rich culture and it’s beautiful architecture. It always reminds me of San Francisco, from the cable cars, the hills, the bay and the improved version of the Golden Gate Bridge. As you can see, @chefmonamosly and I dressed up for the occasion! #diplomacy #ksa

2.8K Likes – Bobby Chinn Instagram

Caption : It was a great pleasure spending the evening at the Cultural Palace in DQ Riyahd with ambassador Nuno Mathias to Celebrate Portugals National day. I have a great affinity for Portugal, as a child, it’s where my grandfather was posted as the Egyptian ambassador, my sister and I got the privilege to enjoy its incredible cuisine, hospitality, rich culture and it’s beautiful architecture. It always reminds me of San Francisco, from the cable cars, the hills, the bay and the improved version of the Golden Gate Bridge. As you can see, @chefmonamosly and I dressed up for the occasion! #diplomacy #ksa
Likes : 2840Bobby Chinn - 2.6K Likes - ALERT! There is someone out posing as me and is reaching out to many of you pretending to be me. #fraudster #scammers

2.6K Likes – Bobby Chinn Instagram

Caption : ALERT! There is someone out posing as me and is reaching out to many of you pretending to be me. #fraudster #scammers
Likes : 2603Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - - من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ - شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn

2.4K Likes – Bobby Chinn Instagram

Caption : – من زمان وانا بحلم اشوف شيف @bobbychinn لانه واحد من الاشخاص الملهمين بالنسبه ليا في كل شئ وبالاخص في مهنتنا ، في 2024 الحلم ده اتحقق وشوفته و اشتغلت معاه في الوصفه الخاصه بيه ، لحظات من الفرح والحماس جوايا وعلشان كدا هخلي البوست ده هنا لاني عندي ثقة في ربنا انه بدايه لا تحقيق احلام جديده ليا في المستقبل ♥️ – شكرا لوجودك كا شخص مؤثر لكل شيف ، و اشوفك في أعمال مبهرة في المستقبل ♥️ @bobbychinn
Likes : 2413Bobby Chinn - 2.4K Likes - The writing on the wall behind us was not randomly selected...There is no better person to talk about food than a chef, right @bobbychinn? And in our biased opinion, there is no better place to talk about climate than the gem that is #SharmElSheikh. #Food security, disrupted by the implications of #climate change, requires a commitment to adaptation efforts, such as reducing food waste, an initiative by the @rcitiesnetwork. #COP27 #TogetherForImplementation

2.4K Likes – Bobby Chinn Instagram

Caption : The writing on the wall behind us was not randomly selected…There is no better person to talk about food than a chef, right @bobbychinn? And in our biased opinion, there is no better place to talk about climate than the gem that is #SharmElSheikh. #Food security, disrupted by the implications of #climate change, requires a commitment to adaptation efforts, such as reducing food waste, an initiative by the @rcitiesnetwork. #COP27 #TogetherForImplementation
Likes : 2381Bobby Chinn - 2.3K Likes - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood

2.3K Likes – Bobby Chinn Instagram

Caption : Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Likes : 2252Bobby Chinn - 2.3K Likes - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood

2.3K Likes – Bobby Chinn Instagram

Caption : Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Likes : 2252Bobby Chinn - 2.3K Likes - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood

2.3K Likes – Bobby Chinn Instagram

Caption : Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Likes : 2252Bobby Chinn - 2.3K Likes - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood

2.3K Likes – Bobby Chinn Instagram

Caption : Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Likes : 2252Bobby Chinn - 2.3K Likes - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood

2.3K Likes – Bobby Chinn Instagram

Caption : Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Likes : 2252Bobby Chinn - 2.3K Likes - Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood

2.3K Likes – Bobby Chinn Instagram

Caption : Ok this is the continuation from the post on cooking the banh Xeo to eating it. So this is how you eat it. There is a etiquette, but not here, as I’m a little hungry and this is one of those dishes I miss and have craved since leaving. Nobody makes it as good as here. What I love about many Vietnamese dishes is that it’s exciting in the palate, one bite can be weighted more with the flavour of the mustard greens with the smooth buttery crispiness of the pancake, where the next bite can be punctuated with mint or perilla leaves. Now the reason why you remove the stem of the mustard green and salad, is it makes it easier to fold and roll, otherwise it will crack and tear. #banhxeo #vietnamesestreetfood #streetfood
Likes : 2252Bobby Chinn - 2.1K Likes - Throwback to Egypt and trying feseekh, a 21 day salted fish, which came about as a means to preserve fish before refrigeration

2.1K Likes – Bobby Chinn Instagram

Caption : Throwback to Egypt and trying feseekh, a 21 day salted fish, which came about as a means to preserve fish before refrigeration
Likes : 2134Bobby Chinn - 2K Likes - Prepping for So Amazing Chef 10 year anniversary at So Bangkok. November 1-6. One of the signature dishes is the Crab Corn Espresso. Today I am training a young chef on all the little details of a good fish stock. It starts with reducing food waste, here we remove all the meat from the bones. 2.4 kg which will now be converted into this fish cakes and fish balls. We chop through the vertebrate to help release the gelatin and we soak it in cold water, to remove all the blood and impurities. For the next week, we will be making fish stocks with fish stock. Eventually we will use a triple fish stocks to make the crab stock! You can’t make a great sauce with an average stock. This might look like a time consuming process, however, if you live what you do, it’s a pride and joy, especially if the guests enjoy it. @sobangkok @rcitiesnetwork @foodtank #fishstock #reducingwaste #crabcornsoup

2K Likes – Bobby Chinn Instagram

Caption : Prepping for So Amazing Chef 10 year anniversary at So Bangkok. November 1-6. One of the signature dishes is the Crab Corn Espresso. Today I am training a young chef on all the little details of a good fish stock. It starts with reducing food waste, here we remove all the meat from the bones. 2.4 kg which will now be converted into this fish cakes and fish balls. We chop through the vertebrate to help release the gelatin and we soak it in cold water, to remove all the blood and impurities. For the next week, we will be making fish stocks with fish stock. Eventually we will use a triple fish stocks to make the crab stock! You can’t make a great sauce with an average stock. This might look like a time consuming process, however, if you live what you do, it’s a pride and joy, especially if the guests enjoy it. @sobangkok @rcitiesnetwork @foodtank #fishstock #reducingwaste #crabcornsoup
Likes : 1988Bobby Chinn - 2K Likes - I had the pleasure of meeting @JohnKerry at #COP27 today! John Kerry has ambitious plans for methane reduction globally, and #UrbanEats aims to deliver on this by creating a more circular food system. #TogetherforImplementation.

2K Likes – Bobby Chinn Instagram

Caption : I had the pleasure of meeting @JohnKerry at #COP27 today! John Kerry has ambitious plans for methane reduction globally, and #UrbanEats aims to deliver on this by creating a more circular food system. #TogetherforImplementation.
Likes : 1982Bobby Chinn - 1.7K Likes - Just two good Egyptian friends at #COP27 in #Egypt’s beautiful #SharmElSheikh. We might be from completely different fields, but we’re all on the same page here. #TogetherForImplementation

1.7K Likes – Bobby Chinn Instagram

Caption : Just two good Egyptian friends at #COP27 in #Egypt’s beautiful #SharmElSheikh. We might be from completely different fields, but we’re all on the same page here. #TogetherForImplementation
Likes : 1676Bobby Chinn - 1.6K Likes - What I love about music is that there is a song for everything, from falling in love to heartbreak. You don’t have to be a chef to know that cream rises to the top, but unfortunately, so does scum. Well this is a song for those that; Do not value humanity Can’t even shed tear for innocent people that are being butchered in front of all with no shame. May they be on the wrong side of history, as a future with such leaders isn’t a future that’s worth living I think the song Lies by Jagger Richards sums up my sentiment. Lies, dripping off your mouth like dirt Lies, lies in every step you walk Lies, whispered sweetly in my ear Lies, how do I get outta here? Why, why you have to be so cruel? Lies, lies, lies I ain’t such a fool Lies, lies in my papa’s looks Lies, lies in my history books Lies, lies like they teach in class Lies, lies, lies I catch on way too fast Fire, fire upon your wicked tongue Lies, lies, lies you’re trying to spoil my fun ies, lies, you dirty jezebel Why, why, why, why don’t you go to hell? One more time Why, why you think me such a fool? Lies, lies, lies, honey, that’s your rules Lies upon lies upon lies upon lies upon lies Lies upon lies upon lies upon lies upon lies Lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies Lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies Lies, lies, lies, lies, lies, lies #freepalestine🇵🇸 #liars #rollingstones

1.6K Likes – Bobby Chinn Instagram

Caption : What I love about music is that there is a song for everything, from falling in love to heartbreak. You don’t have to be a chef to know that cream rises to the top, but unfortunately, so does scum. Well this is a song for those that; Do not value humanity Can’t even shed tear for innocent people that are being butchered in front of all with no shame. May they be on the wrong side of history, as a future with such leaders isn’t a future that’s worth living I think the song Lies by Jagger Richards sums up my sentiment. Lies, dripping off your mouth like dirt Lies, lies in every step you walk Lies, whispered sweetly in my ear Lies, how do I get outta here? Why, why you have to be so cruel? Lies, lies, lies I ain’t such a fool Lies, lies in my papa’s looks Lies, lies in my history books Lies, lies like they teach in class Lies, lies, lies I catch on way too fast Fire, fire upon your wicked tongue Lies, lies, lies you’re trying to spoil my fun ies, lies, you dirty jezebel Why, why, why, why don’t you go to hell? One more time Why, why you think me such a fool? Lies, lies, lies, honey, that’s your rules Lies upon lies upon lies upon lies upon lies Lies upon lies upon lies upon lies upon lies Lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies Lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies, lies Lies, lies, lies, lies, lies, lies #freepalestine🇵🇸 #liars #rollingstones
Likes : 1639Bobby Chinn - 1.5K Likes - I’m looking forward to the R-Cities Future of Resilience Reception in Sharm el Sheikh #COP27 tonight! The dinner menu was finely curated by the team at the Movenpick Hotel and I. Together, we will be encouraging city and country leaders, urban practitioners and partners to pivot to resilient, healthy and regenerative food systems. I’m also excited for the film release of Food 2050 in 2022, featuring visionaries who seek to heal the planet and our bodies through food. It’s going to be an amazing night of food, film and friends!

1.5K Likes – Bobby Chinn Instagram

Caption : I’m looking forward to the R-Cities Future of Resilience Reception in Sharm el Sheikh #COP27 tonight! The dinner menu was finely curated by the team at the Movenpick Hotel and I. Together, we will be encouraging city and country leaders, urban practitioners and partners to pivot to resilient, healthy and regenerative food systems. I’m also excited for the film release of Food 2050 in 2022, featuring visionaries who seek to heal the planet and our bodies through food. It’s going to be an amazing night of food, film and friends!
Likes : 1494Bobby Chinn - 1.4K Likes - A collosal inspiration to all. Humble, articulate, highly educated and passionate about tackling any project given to her. She did wonders as the minister of Tourism and is as equally if not more impactful as her role at the ministry of International cooperating of tackling Climate change. The one and only @raniaalmashat @rcitiesnetwork @cop27 egypt

1.4K Likes – Bobby Chinn Instagram

Caption : A collosal inspiration to all. Humble, articulate, highly educated and passionate about tackling any project given to her. She did wonders as the minister of Tourism and is as equally if not more impactful as her role at the ministry of International cooperating of tackling Climate change. The one and only @raniaalmashat @rcitiesnetwork @cop27 egypt
Likes : 1424Bobby Chinn - 1.4K Likes - That’s how every empire falls He caught a train from Alexandria Just a broken man in flight Running scared with all his devils Saying prayers all through the night But mercy can't find him Not in the shadows where he calls Forsaking all his better angels That's how every empire falls The bells ring out on Sunday mornng Like echoes from another time All our innocence and yearning And sense of wonder left behind Oh, gentle hearts remember What was that story? Is it lost? For when religion loses vision That's how every empire falls He toasts his wife and all his family The providence he brought to bear They raise their glasses in his honor Although, this union they don't share A man who lives among them Was still a stranger to them all For when the heart is never open That's how every empire falls Padlock the door and board the windows Put the people in the street "It's just my job, " he says "I'm sorry." And draws a check, goes home to eat But at night he tells his woman "I know I hide behind the laws." She says, "You're only taking orders." That's how every empire falls A bitter wind blows through the country A hard rain falls on the sea If terror comes without a warning There must be something we don't see What fire begets this fire? Like torches thrown into the straw If no one asks, then no one answers That's how every empire falls #ceasefirenow🇵🇸 @john_prine #thatshoweveryempirefalls

1.4K Likes – Bobby Chinn Instagram

Caption : That’s how every empire falls He caught a train from Alexandria Just a broken man in flight Running scared with all his devils Saying prayers all through the night But mercy can’t find him Not in the shadows where he calls Forsaking all his better angels That’s how every empire falls The bells ring out on Sunday mornng Like echoes from another time All our innocence and yearning And sense of wonder left behind Oh, gentle hearts remember What was that story? Is it lost? For when religion loses vision That’s how every empire falls He toasts his wife and all his family The providence he brought to bear They raise their glasses in his honor Although, this union they don’t share A man who lives among them Was still a stranger to them all For when the heart is never open That’s how every empire falls Padlock the door and board the windows Put the people in the street “It’s just my job, ” he says “I’m sorry.” And draws a check, goes home to eat But at night he tells his woman “I know I hide behind the laws.” She says, “You’re only taking orders.” That’s how every empire falls A bitter wind blows through the country A hard rain falls on the sea If terror comes without a warning There must be something we don’t see What fire begets this fire? Like torches thrown into the straw If no one asks, then no one answers That’s how every empire falls #ceasefirenow🇵🇸 @john_prine #thatshoweveryempirefalls
Likes : 1369Bobby Chinn - 1.2K Likes - Banh Cuon done by a master, a legend, 3rd generation. If you have my cookbook this is the lady that taught me Banh Cuon dish having asked her for 8 years. Eventually she taught me, but there is always twists to any story. Do you know the story? #hanoi #streetfood #banhcuon

1.2K Likes – Bobby Chinn Instagram

Caption : Banh Cuon done by a master, a legend, 3rd generation. If you have my cookbook this is the lady that taught me Banh Cuon dish having asked her for 8 years. Eventually she taught me, but there is always twists to any story. Do you know the story? #hanoi #streetfood #banhcuon
Likes : 1224Bobby Chinn - 1.2K Likes - I'm excited to be at #COP27 in Sharm el-Sheikh with @rcitiesnetwork   We are here to advance urban resilience solutions on the ground, especially for the communities most vulnerable to the impacts of climate change. As the #UrbanEats ambassador, I will also be sharing my experience on food waste and circularity to elevate the food resilience agenda with Food Tank, Rockefeller Foundation, Arup and other partners.

1.2K Likes – Bobby Chinn Instagram

Caption : I’m excited to be at #COP27 in Sharm el-Sheikh with @rcitiesnetwork   We are here to advance urban resilience solutions on the ground, especially for the communities most vulnerable to the impacts of climate change. As the #UrbanEats ambassador, I will also be sharing my experience on food waste and circularity to elevate the food resilience agenda with Food Tank, Rockefeller Foundation, Arup and other partners.
Likes : 1188Bobby Chinn - 1.2K Likes - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk

1.2K Likes – Bobby Chinn Instagram

Caption : Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Likes : 1168Bobby Chinn - 1.2K Likes - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk

1.2K Likes – Bobby Chinn Instagram

Caption : Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Likes : 1168Bobby Chinn - 1.2K Likes - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk

1.2K Likes – Bobby Chinn Instagram

Caption : Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Likes : 1168Bobby Chinn - 1.2K Likes - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk

1.2K Likes – Bobby Chinn Instagram

Caption : Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Likes : 1168Bobby Chinn - 1.2K Likes - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk

1.2K Likes – Bobby Chinn Instagram

Caption : Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Likes : 1168Bobby Chinn - 1.2K Likes - Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk

1.2K Likes – Bobby Chinn Instagram

Caption : Sometimes in my life, I find myself burning candles at both ends as well as the middle! It’s not just moving from the heat of the kitchen into a chilled dining room many times through the course of this event with the long hours. It’s the late nights of entertainment, hanging with my peers and friends and it all left me exhausted and drained. I desperately needed an energy boost, remove the ‘dampness’ balance my Chi and I can honestly say, a little cupping, massage and acupuncture did the trick for both body and mind! The only issue was trying to find the TCM (Traditional Chinese Medicine) practitioner in the building. Can you guess which office number? #tcm #cheflife #hk
Likes : 1168Bobby Chinn - 1.1K Likes - Before the next episode I wanted to pay my homage to one of my culinary heroes. I don’t think many people are aware of what a colossal influence David Burke has had on the culinary world, but it was massive. The man is a culinary genius, thinks out of the box and many of his ideas have been copied or inspired many always been fascinated by his creativity. Having mutual friends, I would ask them to tell me about the man himself. Some of his crazy ideas, like poaching a whole salmon in a dishwasher for then prince Charles for some aristocrats in Europe ( turns out they didn’t have a fish poacher! Problem solved) this lead to cooking turkey to perfection in a dishwasher running 2 cycles (do not add dishwasher liquid!!) any rate a great thrill to hangout with the man himself and get all the stories straight from the horses mouth! It was an honor to have him as a guest judge, and for all the chefs that got to cook for him. Thank you @mbctopchef for making it happen and thank you @chefdavidburke for your time and wisdom. We all learned a lot by your presence! Oops!! in the background, assistant director @reine_sili making sure we are all good as the cold dessert winds picked up.

1.1K Likes – Bobby Chinn Instagram

Caption : Before the next episode I wanted to pay my homage to one of my culinary heroes. I don’t think many people are aware of what a colossal influence David Burke has had on the culinary world, but it was massive. The man is a culinary genius, thinks out of the box and many of his ideas have been copied or inspired many always been fascinated by his creativity. Having mutual friends, I would ask them to tell me about the man himself. Some of his crazy ideas, like poaching a whole salmon in a dishwasher for then prince Charles for some aristocrats in Europe ( turns out they didn’t have a fish poacher! Problem solved) this lead to cooking turkey to perfection in a dishwasher running 2 cycles (do not add dishwasher liquid!!) any rate a great thrill to hangout with the man himself and get all the stories straight from the horses mouth! It was an honor to have him as a guest judge, and for all the chefs that got to cook for him. Thank you @mbctopchef for making it happen and thank you @chefdavidburke for your time and wisdom. We all learned a lot by your presence! Oops!! in the background, assistant director @reine_sili making sure we are all good as the cold dessert winds picked up.
Likes : 1057Bobby Chinn - 1K Likes - This is why I love my director/ assistant director and editors! (Can anyone tell me who they are?) well this is what happens when I film without them…. I really want to introduce you to the fabulous Cynthia!!!!! She creates the outdoor sets for @mbctopchef Obviously the setting of the first episode is pretty dramatic, with the old Ford Trucks, followed by the fashion show….. the next episode is also pretty cool. This is another important member of the team that make top chef the success that it is. A colossal thank you to @zaharcynthia for her great work. I hope you take note of the set for the next show…. Very cool

1K Likes – Bobby Chinn Instagram

Caption : This is why I love my director/ assistant director and editors! (Can anyone tell me who they are?) well this is what happens when I film without them…. I really want to introduce you to the fabulous Cynthia!!!!! She creates the outdoor sets for @mbctopchef Obviously the setting of the first episode is pretty dramatic, with the old Ford Trucks, followed by the fashion show….. the next episode is also pretty cool. This is another important member of the team that make top chef the success that it is. A colossal thank you to @zaharcynthia for her great work. I hope you take note of the set for the next show…. Very cool
Likes : 985Bobby Chinn - 1K Likes - *link in bio* I'd like to share a glimpse of my life, but let me start off by expressing my sincere gratitude to Melissa Gecolea from TVB Pearl for her kind coverage of my return to Hong Kong during the Egyptian Food Promotion. It was truly a pleasant surprise to have such attention drawn to my endeavors, where I was merely being a humble representative of the rich culinary heritage of Egypt. It was such a privilege to showcase its authentic flavors, whilst also taking creative liberties of creating some dishes based on the ingredients and livestock that they farmed and raised. To be able to do this at my friends restaurants with the full support of his team and also friends and fellow chef Gaffer is why I do the things I do. The recognition we received serves as a reminder of the importance of preserving and celebrating diverse cultural experiences and the power of food diplomacy. Once again, I extend my heartfelt appreciation to Melissa Gecolea and TVB Pearl for shining a light on my work. I hope that through this exposure, more people will be inspired to explore different cuisines and embrace the beauty of cultural diversity. Especially Egypt as Egyptians are kind and generous people and we would be very appreciative for foreign currency. Today the pound is selling at a huge discount so it’s also a good time to visit.

1K Likes – Bobby Chinn Instagram

Caption : *link in bio* I’d like to share a glimpse of my life, but let me start off by expressing my sincere gratitude to Melissa Gecolea from TVB Pearl for her kind coverage of my return to Hong Kong during the Egyptian Food Promotion. It was truly a pleasant surprise to have such attention drawn to my endeavors, where I was merely being a humble representative of the rich culinary heritage of Egypt. It was such a privilege to showcase its authentic flavors, whilst also taking creative liberties of creating some dishes based on the ingredients and livestock that they farmed and raised. To be able to do this at my friends restaurants with the full support of his team and also friends and fellow chef Gaffer is why I do the things I do. The recognition we received serves as a reminder of the importance of preserving and celebrating diverse cultural experiences and the power of food diplomacy. Once again, I extend my heartfelt appreciation to Melissa Gecolea and TVB Pearl for shining a light on my work. I hope that through this exposure, more people will be inspired to explore different cuisines and embrace the beauty of cultural diversity. Especially Egypt as Egyptians are kind and generous people and we would be very appreciative for foreign currency. Today the pound is selling at a huge discount so it’s also a good time to visit.
Likes : 952Bobby Chinn - 0.9K Likes - Honored to be here doing the first Egyptian Food Promotion here in HK. Only 3 days left! I’d like to publicly thank: @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and all the team members that have been able to pull this off. A sincere thank you to you all

0.9K Likes – Bobby Chinn Instagram

Caption : Honored to be here doing the first Egyptian Food Promotion here in HK. Only 3 days left! I’d like to publicly thank: @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and all the team members that have been able to pull this off. A sincere thank you to you all
Likes : 933Bobby Chinn - 0.9K Likes - #freepalestine🇵🇸

0.9K Likes – Bobby Chinn Instagram

Caption : #freepalestine🇵🇸
Likes : 903Bobby Chinn - 755 Likes - A warm welcome back to Dubai! I’m here for the 15th Emirates Literary Festival and my fans from India heard I was working with the chefs on my vegan tasting menu for my dinner on February 3rd @emirateslitfest @intercondfc The least I could do is salute them from the balcony. 😂 It’s nice to be chef! Who would have ever thought that one day this cook would be sitting with HE Mariam Almheiri, UAE Minister of Climate Change talking about food security policies in the UAE and the urgent call to action to transform the global food system. I didn’t learn this overnight, I was lucky to be put under the wings of the incredible team #resilentcities and working on their Urban Eats Campaign on a more circular food system. I’m also a proud member of #foodtank (and so should all of you who wish to learn more about our broken food system) We should not despair, collectively we have the power!

755 Likes – Bobby Chinn Instagram

Caption : A warm welcome back to Dubai! I’m here for the 15th Emirates Literary Festival and my fans from India heard I was working with the chefs on my vegan tasting menu for my dinner on February 3rd @emirateslitfest @intercondfc The least I could do is salute them from the balcony. 😂 It’s nice to be chef! Who would have ever thought that one day this cook would be sitting with HE Mariam Almheiri, UAE Minister of Climate Change talking about food security policies in the UAE and the urgent call to action to transform the global food system. I didn’t learn this overnight, I was lucky to be put under the wings of the incredible team #resilentcities and working on their Urban Eats Campaign on a more circular food system. I’m also a proud member of #foodtank (and so should all of you who wish to learn more about our broken food system) We should not despair, collectively we have the power!
Likes : 755Bobby Chinn - 739 Likes - A little impromptu video from @gastrofilm at @sobangkok #sobangkok @chef.pam @ori9in @chefandyyang @kaiho1011 @monster_by_tong @petercuongfranklin

739 Likes – Bobby Chinn Instagram

Caption : A little impromptu video from @gastrofilm at @sobangkok #sobangkok @chef.pam @ori9in @chefandyyang @kaiho1011 @monster_by_tong @petercuongfranklin
Likes : 739Bobby Chinn - 723 Likes - #livestream #roshanmelwani #samstailor #tiktoktailor #bespokemenswear #hongkong #bobbychinn

723 Likes – Bobby Chinn Instagram

Caption : #livestream #roshanmelwani #samstailor #tiktoktailor #bespokemenswear #hongkong #bobbychinn
Likes : 723Bobby Chinn - 706 Likes - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens

706 Likes – Bobby Chinn Instagram

Caption : Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Likes : 706Bobby Chinn - 706 Likes - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens

706 Likes – Bobby Chinn Instagram

Caption : Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Likes : 706Bobby Chinn - 706 Likes - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens

706 Likes – Bobby Chinn Instagram

Caption : Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Likes : 706Bobby Chinn - 706 Likes - Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens

706 Likes – Bobby Chinn Instagram

Caption : Another day at the office. It’s been a magical ride. Love what you do, do what you love and somehow the universe conspires to help you along the way. To be able to be with industry leaders is a great privilege to say the very least. The influence of @mbctopchef has been colossal on the culinary scene across North Africa and the Middle East. Huge thanks for all at the Future Hospitality Summit for making this happen, very excited for the future of the industry. @tomaikens
Likes : 706Bobby Chinn - 690 Likes - I’m posting this only so you can appreciate the lyrics of this band I’ve fallen in love with. @wookiefoot_official I find their music, and arrangements beautiful. The lyrics are inspirational, clever, fun and funny, taking on very important topics. When you have no plan, ‘going with the flow’ becomes the default, and, this is what it looks like when your work friends and family @mbctopchef

690 Likes – Bobby Chinn Instagram

Caption : I’m posting this only so you can appreciate the lyrics of this band I’ve fallen in love with. @wookiefoot_official I find their music, and arrangements beautiful. The lyrics are inspirational, clever, fun and funny, taking on very important topics. When you have no plan, ‘going with the flow’ becomes the default, and, this is what it looks like when your work friends and family @mbctopchef
Likes : 690Bobby Chinn - 687 Likes - انا مع التوب شيف 😍 الشيف العالمي بوبي تشين والشيف الرائعة منى موصلي @bobbychinn @chefmonamosly @sabahelkheiryaarab @mbc1 @mbctopchef . . . . . . . . #explore #instagood #instagram #jordan #follow #topchef #chefs #support #reelsinstagram #ksa #kuwait #السعودية

687 Likes – Bobby Chinn Instagram

Caption : انا مع التوب شيف 😍 الشيف العالمي بوبي تشين والشيف الرائعة منى موصلي @bobbychinn @chefmonamosly @sabahelkheiryaarab @mbc1 @mbctopchef . . . . . . . . #explore #instagood #instagram #jordan #follow #topchef #chefs #support #reelsinstagram #ksa #kuwait #السعودية
Likes : 687Bobby Chinn - 668 Likes - Gaylord is one of the most iconic Indian restaurants that made its name in other cities including SF, but the one in HK is my go to for Northern Indian cuisines. Feeling under the weather Indian was one of my great comfort foods, a cuisine that I developed a great appreciation especially due to the horrific food they would regularly serve us at boarding school where food poisoning was regular occurrence. To set the record straight, I am a flexitarian, a vegan wannabe, but due to my line of work, I recognize that food brings us together and my dietary restriction due to religion, as well dietary preferences is disregarded in the spirit respecting my host. So don’t get me wrong, I can appreciate animal protien etc. I am simply making a conscious choice to eat for the environment and the cruelty to the animals and the humans that are exploited in this industrial food system. #foodtank #chefsmanifesto #climateaction

668 Likes – Bobby Chinn Instagram

Caption : Gaylord is one of the most iconic Indian restaurants that made its name in other cities including SF, but the one in HK is my go to for Northern Indian cuisines. Feeling under the weather Indian was one of my great comfort foods, a cuisine that I developed a great appreciation especially due to the horrific food they would regularly serve us at boarding school where food poisoning was regular occurrence. To set the record straight, I am a flexitarian, a vegan wannabe, but due to my line of work, I recognize that food brings us together and my dietary restriction due to religion, as well dietary preferences is disregarded in the spirit respecting my host. So don’t get me wrong, I can appreciate animal protien etc. I am simply making a conscious choice to eat for the environment and the cruelty to the animals and the humans that are exploited in this industrial food system. #foodtank #chefsmanifesto #climateaction
Likes : 668Bobby Chinn - 631 Likes - Eid Mubarak!

631 Likes – Bobby Chinn Instagram

Caption : Eid Mubarak!
Likes : 631Bobby Chinn - 628 Likes - Join me at #EmiratesLitFest from 1-6 February 2023 where I'll be celebrating their 15th anniversary with #OldFriends and new. Tickets are now on sale at https://tickets.emirateslitfest.com/

628 Likes – Bobby Chinn Instagram

Caption : Join me at #EmiratesLitFest from 1-6 February 2023 where I’ll be celebrating their 15th anniversary with #OldFriends and new. Tickets are now on sale at https://tickets.emirateslitfest.com/
Likes : 628Bobby Chinn - 620 Likes - The Climate has clearly changed! Everywhere I’ve been lately seems to be experiencing unique weather changes. It’s going to get a lot worse before it gets better if we do not act now. Auckland this December (their summer) was bitterly cold, raining everyday with a cyclone that eventually turned into a national disaster flooding the country causing incredible damage to the extent that they closed the airport. Dubai was unseasonably cold at the end of January. San Francisco, seemed colder with winds I never recalled. LA, cold, rain with flash flood warnings… Now in Cairo, it was warm, then like a flick of a switch, thunder & lightning and now the temperature is dropped. #climatechange

620 Likes – Bobby Chinn Instagram

Caption : The Climate has clearly changed! Everywhere I’ve been lately seems to be experiencing unique weather changes. It’s going to get a lot worse before it gets better if we do not act now. Auckland this December (their summer) was bitterly cold, raining everyday with a cyclone that eventually turned into a national disaster flooding the country causing incredible damage to the extent that they closed the airport. Dubai was unseasonably cold at the end of January. San Francisco, seemed colder with winds I never recalled. LA, cold, rain with flash flood warnings… Now in Cairo, it was warm, then like a flick of a switch, thunder & lightning and now the temperature is dropped. #climatechange
Likes : 620Bobby Chinn - 618 Likes -

618 Likes – Bobby Chinn Instagram

Caption :
Likes : 618Bobby Chinn - 571 Likes - It’s déjà vu all over again! So excited to be participating here @thesaudifoodshow Saudi Arabia is simply booming, and the natural hospitality of the Saudi‘s is something to truly experience. I hope to meet many of you at the event, but I’ll be with my co-host @marounchedid as well as many other Culinary giants in the industry

571 Likes – Bobby Chinn Instagram

Caption : It’s déjà vu all over again! So excited to be participating here @thesaudifoodshow Saudi Arabia is simply booming, and the natural hospitality of the Saudi‘s is something to truly experience. I hope to meet many of you at the event, but I’ll be with my co-host @marounchedid as well as many other Culinary giants in the industry
Likes : 571Bobby Chinn - 569 Likes - 𝗦𝗢 𝗔𝗠𝗔𝗭𝗜𝗡𝗚 𝗖𝗛𝗘𝗙 𝟮𝟬𝟮𝟮 returns for its 𝟭𝟬𝘁𝗵 year with a stellar line-up of 𝟭𝟬 𝗲𝘅𝘁𝗿𝗮𝗼𝗿𝗱𝗶𝗻𝗮𝗿𝘆 𝗰𝗵𝗲𝗳𝘀 𝗮𝗻𝗱 𝗰𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗺𝗮𝘀𝘁𝗲𝗿𝘀 from Tuesday, 1 to Sunday, 6 November 2022 at SO Bangkok Join us @bobbychinn x @petercuongfranklin MODERN FLAVORS OF VIETNAM 🇻🇳 4 Hands, November 5 See 𝗙𝗨𝗟𝗟 𝗣𝗥𝗢𝗚𝗥𝗔𝗠: 💻 https://bit.ly/3gFA2Tj Save your seat: ☎️ 02-624-0000 📧 h6835@so-hotels.com

569 Likes – Bobby Chinn Instagram

Caption : 𝗦𝗢 𝗔𝗠𝗔𝗭𝗜𝗡𝗚 𝗖𝗛𝗘𝗙 𝟮𝟬𝟮𝟮 returns for its 𝟭𝟬𝘁𝗵 year with a stellar line-up of 𝟭𝟬 𝗲𝘅𝘁𝗿𝗮𝗼𝗿𝗱𝗶𝗻𝗮𝗿𝘆 𝗰𝗵𝗲𝗳𝘀 𝗮𝗻𝗱 𝗰𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗺𝗮𝘀𝘁𝗲𝗿𝘀 from Tuesday, 1 to Sunday, 6 November 2022 at SO Bangkok Join us @bobbychinn x @petercuongfranklin MODERN FLAVORS OF VIETNAM 🇻🇳 4 Hands, November 5 See 𝗙𝗨𝗟𝗟 𝗣𝗥𝗢𝗚𝗥𝗔𝗠: 💻 https://bit.ly/3gFA2Tj Save your seat: ☎️ 02-624-0000 📧 [email protected]
Likes : 569Bobby Chinn - 563 Likes - We age not by years, but by stories and experiences that we share. Who would imagine I’d be singing and dancing with @yulebaby in Riyahd? Director/writer/producer/actor and good friend. Well here we are and it’s time to say goodbye. I had a fantastic time here and connected with a lot of really inspiring people, I got to say, I am leaving enriched and felt this song says it all! My love for music is well known, and Gladys Knight & the Pips sure did move me as a kid and still will until my last breath. So thank you @msgladysknight for all your soulful music!

563 Likes – Bobby Chinn Instagram

Caption : We age not by years, but by stories and experiences that we share. Who would imagine I’d be singing and dancing with @yulebaby in Riyahd? Director/writer/producer/actor and good friend. Well here we are and it’s time to say goodbye. I had a fantastic time here and connected with a lot of really inspiring people, I got to say, I am leaving enriched and felt this song says it all! My love for music is well known, and Gladys Knight & the Pips sure did move me as a kid and still will until my last breath. So thank you @msgladysknight for all your soulful music!
Likes : 563Bobby Chinn - 559 Likes - It seems pretty clear to me that most governments are not representing the wishes nor the interests of their people. They’re more interested in their status quo of clinging to power and kissing ass to the hand that feeds (AIPAC, lobbyists, special interest groups) Find me a leader that has a spine and a moral compass that wants to; end Zionism, end the occupation, campaign reform and help us transition from a barbaric military industrial complex riddled with public debt and corruption to a more compassionate less destructive economy. You don’t have to be a chef to know that, cream rises to the top, but so does scum! #freepalestine🇵🇸 #endtheoccupation🇵🇸 #campaignreform

559 Likes – Bobby Chinn Instagram

Caption : It seems pretty clear to me that most governments are not representing the wishes nor the interests of their people. They’re more interested in their status quo of clinging to power and kissing ass to the hand that feeds (AIPAC, lobbyists, special interest groups) Find me a leader that has a spine and a moral compass that wants to; end Zionism, end the occupation, campaign reform and help us transition from a barbaric military industrial complex riddled with public debt and corruption to a more compassionate less destructive economy. You don’t have to be a chef to know that, cream rises to the top, but so does scum! #freepalestine🇵🇸 #endtheoccupation🇵🇸 #campaignreform
Likes : 559Bobby Chinn - 534 Likes - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد

534 Likes – Bobby Chinn Instagram

Caption : 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Likes : 534Bobby Chinn - 534 Likes - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد

534 Likes – Bobby Chinn Instagram

Caption : 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Likes : 534Bobby Chinn - 534 Likes - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد

534 Likes – Bobby Chinn Instagram

Caption : 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Likes : 534Bobby Chinn - 534 Likes - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد

534 Likes – Bobby Chinn Instagram

Caption : 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Likes : 534Bobby Chinn - 534 Likes - 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد

534 Likes – Bobby Chinn Instagram

Caption : 👨‍🍳Embark on the culinary journey of Future Menus 2024! Turning legendary moments into memories as we go through the delicious highlights of the Future Menus 2024 event in Egypt.📸 #FutureMenus #UnileverFoodSolutions #PreppedForTomorrow 👨‍🍳 انطلق في رحلة الطهي الفريدة لقوائم المستقبل 2024! اللحظات الأسطورية تتحول إلى ذكريات ونحن نستعرض أبرز اللحظات الشهية لحدث قوائم المستقبل 2024 في مصر. 📸 #قوائم_المستقبل #يونيليفر_فود_سوليوشنز #مستعدون_للغد
Likes : 534Bobby Chinn - 519 Likes - This joint, next to West Lake (where John McCane crashed his airplane during the Vîetnam war), lies a smaller lake known as Truc Bac Lake area where a small island sits. A rather modern Vietnamese dish was created #phocuon It was a tremendously hot day and none of the workers could bare eating the National dish #pho. This dish is both hot and cold, hot stir fried beef with garlic, tightly wrapped with fresh herbs and salad in a room temperature rice roll, served with a sweet and sour dipping sauce. It’s iconic and it’s worth the journey if you are in Hanoi. Ask for Miss Vinh and tell her that I sent you! #streetfood #hanoi #ngon

519 Likes – Bobby Chinn Instagram

Caption : This joint, next to West Lake (where John McCane crashed his airplane during the Vîetnam war), lies a smaller lake known as Truc Bac Lake area where a small island sits. A rather modern Vietnamese dish was created #phocuon It was a tremendously hot day and none of the workers could bare eating the National dish #pho. This dish is both hot and cold, hot stir fried beef with garlic, tightly wrapped with fresh herbs and salad in a room temperature rice roll, served with a sweet and sour dipping sauce. It’s iconic and it’s worth the journey if you are in Hanoi. Ask for Miss Vinh and tell her that I sent you! #streetfood #hanoi #ngon
Likes : 519Bobby Chinn - 508 Likes - Tonight’s episode is a classic that you really don’t want to miss! Although I’m running late with this ‘behind the scene’ post, it’s sometimes better to be late then never. You’ve seen him in my other posts, but I don’t believe I introduced him before, but this is Fadi, he is one of our sound engineers, with Mazen & George. There job is very important, very technical, balancing sound, equalization, and a lot of other technical stuff I won’t bore you with. We’ve been working together for years now and as you can see, we have a pretty good working relationship to the point that we joke about it. For the record, I give him consent to mic me up every morning and never did I feel harassed or belittled. Pamela our producer makes a cameo and obviously our host Mona and fellow judge Maroun on judges table.

508 Likes – Bobby Chinn Instagram

Caption : Tonight’s episode is a classic that you really don’t want to miss! Although I’m running late with this ‘behind the scene’ post, it’s sometimes better to be late then never. You’ve seen him in my other posts, but I don’t believe I introduced him before, but this is Fadi, he is one of our sound engineers, with Mazen & George. There job is very important, very technical, balancing sound, equalization, and a lot of other technical stuff I won’t bore you with. We’ve been working together for years now and as you can see, we have a pretty good working relationship to the point that we joke about it. For the record, I give him consent to mic me up every morning and never did I feel harassed or belittled. Pamela our producer makes a cameo and obviously our host Mona and fellow judge Maroun on judges table.
Likes : 508Bobby Chinn - 486 Likes - Flew into Hanoi for a quick rehearsal with the band, but walking through the old quarters, riding on the back of motorcycles around town and catching up with old friends gets me all nostalgic. Uncle Ho was my kind of guy. He lived a very interesting life. Accomplished so many things but I think would have been considered a failure for most of his life to put it mildly. His trajectory to politics via, A gardening, a poet, a baker, a teacher a journalist etc. He did a lot, but his true passion was working towards independence; founder of the communist party at 50, then becoming the president of the democratic republic of Vietnam at 55. Not exactly the traditional route, but it was a passionate one! This a funny story I heard from @qdavidj founder of the Q Bar, the first iconic bar in Vietnam in the mid 90’s who attracted the who’s who. Now @smallsbangkok in Bangkok) During the American Vietnamese War, a war correspondent was regaling the story of returning home and got an assignment to interview Maye West. It goes like this MW ‘So where have you been. I haven’t heard from you in years?’ Reporter ‘I’ve been in Vietnam covering the war’ MW ‘Vietnam. Vietnam? Oh…. I used to know a great guy in Vietnam. His name was Ho something’ she went on Ho.. Ho… ‘ and as she struggled to remember the name the reporter volunteered with a suggestion Reporter Ho Chi Minh? MW Ho Chi Minh! That’s right Great waiter, great great waiter!’ The reporter never really knew if she was kidding or serious, as uncle Ho worked many jobs in Paris to support himself and is rumored to have worked in some swank places including The Ritz

486 Likes – Bobby Chinn Instagram

Caption : Flew into Hanoi for a quick rehearsal with the band, but walking through the old quarters, riding on the back of motorcycles around town and catching up with old friends gets me all nostalgic. Uncle Ho was my kind of guy. He lived a very interesting life. Accomplished so many things but I think would have been considered a failure for most of his life to put it mildly. His trajectory to politics via, A gardening, a poet, a baker, a teacher a journalist etc. He did a lot, but his true passion was working towards independence; founder of the communist party at 50, then becoming the president of the democratic republic of Vietnam at 55. Not exactly the traditional route, but it was a passionate one! This a funny story I heard from @qdavidj founder of the Q Bar, the first iconic bar in Vietnam in the mid 90’s who attracted the who’s who. Now @smallsbangkok in Bangkok) During the American Vietnamese War, a war correspondent was regaling the story of returning home and got an assignment to interview Maye West. It goes like this MW ‘So where have you been. I haven’t heard from you in years?’ Reporter ‘I’ve been in Vietnam covering the war’ MW ‘Vietnam. Vietnam? Oh…. I used to know a great guy in Vietnam. His name was Ho something’ she went on Ho.. Ho… ‘ and as she struggled to remember the name the reporter volunteered with a suggestion Reporter Ho Chi Minh? MW Ho Chi Minh! That’s right Great waiter, great great waiter!’ The reporter never really knew if she was kidding or serious, as uncle Ho worked many jobs in Paris to support himself and is rumored to have worked in some swank places including The Ritz
Likes : 486Bobby Chinn - 476 Likes - A picture says a thousand words. Top Chef has been nominated for an International Emmy. ‘Congratulations’ to all the incredibly talented, dedicated team members behind this world class production. I, with my fellow judges are obviously very proud and humble to be working with this internationally recognized production team. To think that in season 6 they continued to refine & fine tune the production is exactly the attitude that this team brings with each additional season. Now for some scrolling credits; When I first met Rabih Ramal (Executive Producer of Top Chef) I recognized that I was in the company of a very creative, kind soul. In time, I would experience his ethos / culture and sensibility that has made Top Chef uniquely different to the other international TC franchises. It’s not just just the creativity, it’s a team effort where the total is greater then the sim of the parts. He assembled an incredible team of dedicated professionals from a creative forces & technical forces behind this production is staggering. (I wanted to post the tour of the studio given by Ghazi (DOP) and some of the behind the scene shots of the third episode but this is pretty big news and I’ll post later.) Every season I mention director Wassim Succar & assistant director Reine. I hardly get to film them as they are always too busy, but they sure do give the show a lot of visual candy, drama, and capture the essence of the show. There are producers like Pamela who leave no stones unturned, and can juggle multiple issues on her 2 phones. Nothing falls through the cracks, with no time to waste, she literally listens to her WhatsApp voice messages at x2 speed. A huge honor for me personally to work with Kiki who could have been hired as my ‘emotional support’ personal but she is our ‘content producer’. Obviously Samir, our other content producer had big shoes to fill, but in his first season, he is part of an Emmy nominated show! I like to say ‘good work does not go unnoticed’ bravo to you all. Thank you @mbc for giving us all the opportunity to do what we do. @mbctopchef

476 Likes – Bobby Chinn Instagram

Caption : A picture says a thousand words. Top Chef has been nominated for an International Emmy. ‘Congratulations’ to all the incredibly talented, dedicated team members behind this world class production. I, with my fellow judges are obviously very proud and humble to be working with this internationally recognized production team. To think that in season 6 they continued to refine & fine tune the production is exactly the attitude that this team brings with each additional season. Now for some scrolling credits; When I first met Rabih Ramal (Executive Producer of Top Chef) I recognized that I was in the company of a very creative, kind soul. In time, I would experience his ethos / culture and sensibility that has made Top Chef uniquely different to the other international TC franchises. It’s not just just the creativity, it’s a team effort where the total is greater then the sim of the parts. He assembled an incredible team of dedicated professionals from a creative forces & technical forces behind this production is staggering. (I wanted to post the tour of the studio given by Ghazi (DOP) and some of the behind the scene shots of the third episode but this is pretty big news and I’ll post later.) Every season I mention director Wassim Succar & assistant director Reine. I hardly get to film them as they are always too busy, but they sure do give the show a lot of visual candy, drama, and capture the essence of the show. There are producers like Pamela who leave no stones unturned, and can juggle multiple issues on her 2 phones. Nothing falls through the cracks, with no time to waste, she literally listens to her WhatsApp voice messages at x2 speed. A huge honor for me personally to work with Kiki who could have been hired as my ‘emotional support’ personal but she is our ‘content producer’. Obviously Samir, our other content producer had big shoes to fill, but in his first season, he is part of an Emmy nominated show! I like to say ‘good work does not go unnoticed’ bravo to you all. Thank you @mbc for giving us all the opportunity to do what we do. @mbctopchef
Likes : 476Bobby Chinn - 449 Likes - To answer your questions from my last story, the godfather of jazz in Vîetnam quyen van minh, would allow me play at the jazz club every friday night. Eventually he put this band together with his son @dacvanminh and for 20 years, we would play at the jazz club, my restaurant every NYE, Sheraton hotel. Later, we would play at the culinary events in Singspore, Malaysia, HCMC. they would play jazz through the dinner while I cooked, then after dessert, I’d join them for some rock and roll. I’m extremely lucky to have been able to develop and maintain friendships with these talented musicians. Returning to Vîetnam, seeing many of my friends, some of my old staff was extremely enriching having not seen them during the lockdowns. It’s an appropriate song and a poignant reminder to keep on dreaming my life away, because, sometimes, dreams do come true. Chúc Mừng Năm Mới! @quyenthiendac @nguyenlong76 @buihuytuan @huydrums @hanoi_ink #wildhorses #hozo2022

449 Likes – Bobby Chinn Instagram

Caption : To answer your questions from my last story, the godfather of jazz in Vîetnam quyen van minh, would allow me play at the jazz club every friday night. Eventually he put this band together with his son @dacvanminh and for 20 years, we would play at the jazz club, my restaurant every NYE, Sheraton hotel. Later, we would play at the culinary events in Singspore, Malaysia, HCMC. they would play jazz through the dinner while I cooked, then after dessert, I’d join them for some rock and roll. I’m extremely lucky to have been able to develop and maintain friendships with these talented musicians. Returning to Vîetnam, seeing many of my friends, some of my old staff was extremely enriching having not seen them during the lockdowns. It’s an appropriate song and a poignant reminder to keep on dreaming my life away, because, sometimes, dreams do come true. Chúc Mừng Năm Mới! @quyenthiendac @nguyenlong76 @buihuytuan @huydrums @hanoi_ink #wildhorses #hozo2022
Likes : 449Bobby Chinn - 435 Likes - Chúc mừng năm mới and here’s hoping for a happy and healthy Year of the Dragon! Or Gong Hei Fat Choy to all my Chinese speaking friends out there. And for the rest of you, or for those of you who have struggled with your New Years resolution, go by the Chinese calendar!

435 Likes – Bobby Chinn Instagram

Caption : Chúc mừng năm mới and here’s hoping for a happy and healthy Year of the Dragon! Or Gong Hei Fat Choy to all my Chinese speaking friends out there. And for the rest of you, or for those of you who have struggled with your New Years resolution, go by the Chinese calendar!
Likes : 435Bobby Chinn - 434 Likes - Memories on a plate, chef Pam & Kai Ho collaborate with their four hand dinner showcasing modern interpretations of food memories from their childhood, encompassing Thai, Chinese, and when I say Chinese, I mean Thai Chinese and Taiwanese. To simply call it Chinese food is inaccurate and incorrect, as the cuisine is regional, like Northern Indian vs southern, or Goan vs Hyderabad…. @kaiho1011 @chef.pam @sobangkok

434 Likes – Bobby Chinn Instagram

Caption : Memories on a plate, chef Pam & Kai Ho collaborate with their four hand dinner showcasing modern interpretations of food memories from their childhood, encompassing Thai, Chinese, and when I say Chinese, I mean Thai Chinese and Taiwanese. To simply call it Chinese food is inaccurate and incorrect, as the cuisine is regional, like Northern Indian vs southern, or Goan vs Hyderabad…. @kaiho1011 @chef.pam @sobangkok
Likes : 434Bobby Chinn - 421 Likes - For those of you watching the show, how did you like the first episode? That was a really long day, we were fighting against the elements. We worked through the bitter cold dessert morning, then we all got scorched by the afternoon sun, only to be blasted by very cold dessert winds. Much respect to the chefs that cooked under pressure in an intimidating first round. @mbctopchef @chefmonamosly @marounchedid

421 Likes – Bobby Chinn Instagram

Caption : For those of you watching the show, how did you like the first episode? That was a really long day, we were fighting against the elements. We worked through the bitter cold dessert morning, then we all got scorched by the afternoon sun, only to be blasted by very cold dessert winds. Much respect to the chefs that cooked under pressure in an intimidating first round. @mbctopchef @chefmonamosly @marounchedid
Likes : 421Bobby Chinn - 417 Likes - Trying something rather unusual in Sicily!

417 Likes – Bobby Chinn Instagram

Caption : Trying something rather unusual in Sicily!
Likes : 417Bobby Chinn - 410 Likes - What is the link between Food Security & Sustainability and Climate Action? Learn more with HE Mariam Almheiri, UAE Minister of Climate Change and Environment, and celebrity Chef Bobby Chinn Watch the full video on our YouTube channel now 🎥🍽️ #FoodFuture #Sustainability

410 Likes – Bobby Chinn Instagram

Caption : What is the link between Food Security & Sustainability and Climate Action? Learn more with HE Mariam Almheiri, UAE Minister of Climate Change and Environment, and celebrity Chef Bobby Chinn Watch the full video on our YouTube channel now 🎥🍽️ #FoodFuture #Sustainability
Likes : 410Bobby Chinn - 409 Likes - Eid Mubarak to you all!

409 Likes – Bobby Chinn Instagram

Caption : Eid Mubarak to you all!
Likes : 409Bobby Chinn - 404 Likes - I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon

404 Likes – Bobby Chinn Instagram

Caption : I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon
Likes : 404Bobby Chinn - 404 Likes - I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon

404 Likes – Bobby Chinn Instagram

Caption : I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon
Likes : 404Bobby Chinn - 404 Likes - I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon

404 Likes – Bobby Chinn Instagram

Caption : I just wanted to say thank you for everyone who helped me with the Egyptian food promotion from Rajeev & Harshil from Silver-Oak Group that provided Figs in Kowloon & Bayside for the use of their restaurants and all the incredible staff that turned into fine Egyptians cooks under chef Gary. The Egyptian Consulate with Sarra Mohmad @sarrabots who instigated the whole thing. Nothing could have been achieved without the generous support of @watsons.wine @silveroakgroup @cathaypacific @egypt_hkmacau @thepottingerhongkong @watsons.wine @thebayside.hk @figs.apero and of course all the guests who attended. Without you it would have been a major bummer! HK I’ll see you soon
Likes : 404Bobby Chinn - 399 Likes - Thanks to Anthea from the @ethicalistmag for this article, we met at the Emirates Literary Festival in Dubai a few months ago. link in the story

399 Likes – Bobby Chinn Instagram

Caption : Thanks to Anthea from the @ethicalistmag for this article, we met at the Emirates Literary Festival in Dubai a few months ago. link in the story
Likes : 399Bobby Chinn - 397 Likes - Bringing the unexpected to life is what one of our favourite trends of this year - Flavor Shock is all about. Through our research, we’ve found that diners are now looking for chaos and creativity that are maxed out on the menu. أحد أهم الاتجاهات الرائجة هذا العام، هو عنصر المفاجأة.. أو بمعنى آخر اختبار "صدمة النكهات". من خلال أبحاثنا اكتشفنا أن العملاء يبحثون اليوم عن مزيج من فوضى النكهات وإبداع الوصفات في أعلى مستوياتها في قائمة الطعام

397 Likes – Bobby Chinn Instagram

Caption : Bringing the unexpected to life is what one of our favourite trends of this year – Flavor Shock is all about. Through our research, we’ve found that diners are now looking for chaos and creativity that are maxed out on the menu. أحد أهم الاتجاهات الرائجة هذا العام، هو عنصر المفاجأة.. أو بمعنى آخر اختبار “صدمة النكهات”. من خلال أبحاثنا اكتشفنا أن العملاء يبحثون اليوم عن مزيج من فوضى النكهات وإبداع الوصفات في أعلى مستوياتها في قائمة الطعام
Likes : 397Bobby Chinn - 389 Likes - To commemorate #ZeroWaste day, I'm excited to share a few zero waste cooking tips for the common, humble ginger and show you how to create a tamarind glaze crab cake. This zero waste cooking tips is brought to you by the #UrbanEats campaign with @RCitiesNetwork. Together, we're raising awareness of circular initiatives in the food system for residents, businesses and cities. How do you recycle your food scraps? Share your tips in the comments below! (part 3)

389 Likes – Bobby Chinn Instagram

Caption : To commemorate #ZeroWaste day, I’m excited to share a few zero waste cooking tips for the common, humble ginger and show you how to create a tamarind glaze crab cake. This zero waste cooking tips is brought to you by the #UrbanEats campaign with @RCitiesNetwork. Together, we’re raising awareness of circular initiatives in the food system for residents, businesses and cities. How do you recycle your food scraps? Share your tips in the comments below! (part 3)
Likes : 389Bobby Chinn - 382 Likes - There is a lot of fine dining in Vîetnam, street food is notorious, but casual international global cuisine with twists is exemplified by this restaurant that is out making a difference. The menu is using mostly local ingredients executed at a level that is exemplified in dishes like charred okra, great vegetable forward dishes like “not fries”, ‘broccolini with truffle creme fraiche won’t disappoint. It’s like #internationalizakaya . The whole dining scene has moved from district 1 to #thaodien if that wasn’t enough the restaurant practices good practices to reduce #foodwaste

382 Likes – Bobby Chinn Instagram

Caption : There is a lot of fine dining in Vîetnam, street food is notorious, but casual international global cuisine with twists is exemplified by this restaurant that is out making a difference. The menu is using mostly local ingredients executed at a level that is exemplified in dishes like charred okra, great vegetable forward dishes like “not fries”, ‘broccolini with truffle creme fraiche won’t disappoint. It’s like #internationalizakaya . The whole dining scene has moved from district 1 to #thaodien if that wasn’t enough the restaurant practices good practices to reduce #foodwaste
Likes : 382Bobby Chinn - 372 Likes - I hear discovering the magical benefits of manuka honey at the source with Terry, apiarist extraordinaire from #earthboundhoney I know, it’s supposed to be summer here, but the island got hit by a cyclone! Any questions please feel free to ask! #manukahoney #newzealand

372 Likes – Bobby Chinn Instagram

Caption : I hear discovering the magical benefits of manuka honey at the source with Terry, apiarist extraordinaire from #earthboundhoney I know, it’s supposed to be summer here, but the island got hit by a cyclone! Any questions please feel free to ask! #manukahoney #newzealand
Likes : 372Bobby Chinn - 368 Likes - Little things make a big difference and every season the team tweaks the design of the set, the look and the feel of the Top Chef kitchen. I decided to pop in early and get a guided tour with the DOP (director of photography) but first this! @mbctopchef

368 Likes – Bobby Chinn Instagram

Caption : Little things make a big difference and every season the team tweaks the design of the set, the look and the feel of the Top Chef kitchen. I decided to pop in early and get a guided tour with the DOP (director of photography) but first this! @mbctopchef
Likes : 368Bobby Chinn - 368 Likes - Little things make a big difference and every season the team tweaks the design of the set, the look and the feel of the Top Chef kitchen. I decided to pop in early and get a guided tour with the DOP (director of photography) but first this! @mbctopchef

368 Likes – Bobby Chinn Instagram

Caption : Little things make a big difference and every season the team tweaks the design of the set, the look and the feel of the Top Chef kitchen. I decided to pop in early and get a guided tour with the DOP (director of photography) but first this! @mbctopchef
Likes : 368Bobby Chinn - 363 Likes - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000

363 Likes – Bobby Chinn Instagram

Caption : About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do” International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Likes : 363Bobby Chinn - 363 Likes - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000

363 Likes – Bobby Chinn Instagram

Caption : About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do” International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Likes : 363Bobby Chinn - 363 Likes - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000

363 Likes – Bobby Chinn Instagram

Caption : About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do” International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Likes : 363Bobby Chinn - 363 Likes - About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do" International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000

363 Likes – Bobby Chinn Instagram

Caption : About last night… I love Vîetnam, I came as a foreigner, and left feeling Vietnamese! I made great friends, got live out my dreams in the culinary world and took Karaoke a step further where I get to do gigs like this. I couldn’t have achieved any of this without the support of so many people, my staff, my friends, some turned adopting me like family. Humbled and honored to be part of all of this. To be able to return, catch up, jam with friends reinforces my love of Vîetnam. A huge thank you to @mindycoppin and the organizer & promoter @buihuytuan and his team that put on a world class production. Collosal thank you to my friends/ band mates @huydrums @nguyenlong76 HCMC’s second “Ho Do” International Music Festival 2022 which took place in Nguyen Hue walking street in District 1 and Thu Thiem 2 Tunnel Park in Thu Duc City on December 8-11, attracting over 150,000
Likes : 363Bobby Chinn - 345 Likes - This is another gem of a dish, crab cellophane noodles which was the inspiration for my @lobster cellophane noodles (less the msg of course). Cooked in real-time 3:30 minutes. #crab #streetfood #i❤️vietnam

345 Likes – Bobby Chinn Instagram

Caption : This is another gem of a dish, crab cellophane noodles which was the inspiration for my @lobster cellophane noodles (less the msg of course). Cooked in real-time 3:30 minutes. #crab #streetfood #i❤️vietnam
Likes : 345Bobby Chinn - 345 Likes - This is another gem of a dish, crab cellophane noodles which was the inspiration for my @lobster cellophane noodles (less the msg of course). Cooked in real-time 3:30 minutes. #crab #streetfood #i❤️vietnam

345 Likes – Bobby Chinn Instagram

Caption : This is another gem of a dish, crab cellophane noodles which was the inspiration for my @lobster cellophane noodles (less the msg of course). Cooked in real-time 3:30 minutes. #crab #streetfood #i❤️vietnam
Likes : 345Bobby Chinn - 339 Likes - I’m giving a cooking class at So Amazing Chef event this Wednesday 2nd of November @ 10:00 am. For those of you that are in town and are interested, you’re gonna learn about fish sauce, some Vietnamese cooking techniques, some interesting facts on ingredients and my technique of achieving the classic authentic Bun Bo dish with a different process where you will achieve those wonderful flavours with a different approach which you might find easier then the traditional way! There will be laughter, maybe a little profanity (it comes with white jacket but can be refrained) #bunbo #vietnamesefood #cheflife #cookingclass #sobangkok

339 Likes – Bobby Chinn Instagram

Caption : I’m giving a cooking class at So Amazing Chef event this Wednesday 2nd of November @ 10:00 am. For those of you that are in town and are interested, you’re gonna learn about fish sauce, some Vietnamese cooking techniques, some interesting facts on ingredients and my technique of achieving the classic authentic Bun Bo dish with a different process where you will achieve those wonderful flavours with a different approach which you might find easier then the traditional way! There will be laughter, maybe a little profanity (it comes with white jacket but can be refrained) #bunbo #vietnamesefood #cheflife #cookingclass #sobangkok
Likes : 339Bobby Chinn - 338 Likes - Part 2 Well, outside of forgetting to mention fish stock and soil erosion, I am adamant that we can all be part of the solution by changing our diet and our attitude towards food. #foodwaste @rcitiesnetwork @foodtank Thank you @channelnewsasia for giving me the opportunity to chat a little bit about Resilent Food Networks and the great work that the team is doing

338 Likes – Bobby Chinn Instagram

Caption : Part 2 Well, outside of forgetting to mention fish stock and soil erosion, I am adamant that we can all be part of the solution by changing our diet and our attitude towards food. #foodwaste @rcitiesnetwork @foodtank Thank you @channelnewsasia for giving me the opportunity to chat a little bit about Resilent Food Networks and the great work that the team is doing
Likes : 338Bobby Chinn - 335 Likes - Well Jordan ..you rock ! Invited for the inaugural launch of the Jordan International food festival @jiffestival with a bunch of chefs and foodies from the world and I didn’t know what to expect..now I know and we have been blown away by the quality of food offerings, the warmth of the locals and the incredible organisation. With my friend Nieves @nieves_barragan1 we had the most memorable souvenir and I cannot thank enough @zaynahamarneh @jantelleshweihat @leenalzaben for this! We met some wonderful people there too @jnvicci @chefgregoireberger @nadir.nahdi @alighzawi @chef_sara.aqel @bedouinfoodie @monaway @manubuffara @asmakhanlondon @paolo_vizzari @m.orfali @antonio.bachour @rashmiudaysingh @karimazar1 @qaismalhas @rakanmmehyar @jknappett @watermelonchang @davidjconstable @joannartieda @anissahelou @bethanykehdy @moeenmoe @bobbychinn @chefmonamosly For a premiere, it has been spectacular, inspiring and tasty ..thank you Jordan, thank you @jiffestival ..hope to see you again

335 Likes – Bobby Chinn Instagram

Caption : Well Jordan ..you rock ! Invited for the inaugural launch of the Jordan International food festival @jiffestival with a bunch of chefs and foodies from the world and I didn’t know what to expect..now I know and we have been blown away by the quality of food offerings, the warmth of the locals and the incredible organisation. With my friend Nieves @nieves_barragan1 we had the most memorable souvenir and I cannot thank enough @zaynahamarneh @jantelleshweihat @leenalzaben for this! We met some wonderful people there too @jnvicci @chefgregoireberger @nadir.nahdi @alighzawi @chef_sara.aqel @bedouinfoodie @monaway @manubuffara @asmakhanlondon @paolo_vizzari @m.orfali @antonio.bachour @rashmiudaysingh @karimazar1 @qaismalhas @rakanmmehyar @jknappett @watermelonchang @davidjconstable @joannartieda @anissahelou @bethanykehdy @moeenmoe @bobbychinn @chefmonamosly For a premiere, it has been spectacular, inspiring and tasty ..thank you Jordan, thank you @jiffestival ..hope to see you again
Likes : 335
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