Martha Stewart

Martha Stewart Instagram – Maybe you’ve never considered swapping the usual piecrust on your potpie for another dough? These fancy-looking poufs are just sheets of phyllo dough brushed with butter and scrunched into crackly balls. No worries if they tear—the dish will still turn out fabulous. When baked, they become an extra-crunchy topping for the tarragon-scented filling of shredded chicken, artichokes, and leeks. Get the recipe at the link in our bio. 📷: @chrisrsimpson | Posted on 10/Sep/2024 03:55:49