If you interested in seeing our next restaurant check this out, Radici Wood-fired Grill in Grand Prairie opening soon!! What do yall think of this sneak peak!! @radiciwoodfiredgrill
Cheers to growing older Tiff❤️ I’m so proud of me!! The blessings, the ups and downs and most importantly the journey. This year has been tough with loosing my big brother. I have had some crazy highs and learned a lot about myself on what I need to do better. I am proud of my growth, I love who I am and becoming, I love this life I have been granted. I have the most amazing group of people who love me, a great support system, incredible fiance (soon to be hubby), and the trust of my community. I am older, wiser and need a few more stretches in the morning but I’m Blessed!! Cheers to Getting Older!!! #shef cheftiffanyderry #happybirthdaytiff
Congratulations to @mastercheftd on being selected for D CEO’s 2025 edition of the Dallas 500! This remarkable achievement places her among the most powerful and influential business leaders in North Texas, showcasing her significant impact in the region.
Did a thing!! Sophie and I connected and I wish I could take her home. Thanks @jacqueline_helene for making me go lol!! Australia has plenty wild life to see but these birds woah!!! Birds and flies are in abundance!! #shef #cheftiffanyderry
What yall doing for NYE?? We are getting ready for the celebration @radiciwoodfiredgrill tonight. We have room for some of yall last minute folks whether you want to dine solo or with folks. Make a reso online at Radici opentable New Years Eve Celebration. I’m too excited to be in the kitchen cooking for ya tonight!! #shef #cheftiffanyderry #radiciwoodfiredgrill
We are so excited to announce our all new Weekend Brunch starts this Saturday and Sunday at Radici! We’re reimagining morning traditions with delicious brunch dishes, handcrafted pastas, crisp salads, and robust sandwiches. Sip on our boozy and zero-proof cocktails with the family! Make your reservation now at the link in our bio. 📍 12990 Bee St, Farmers Branch, TX 75234 #cheftiffanyderry #shef #tiffanyderry #mastercheftiffanyderry #masterchef #topchef #dallasrestaurants #dallasfoodie #dfwfoodie #dallasfood #dfwfood #eatdallas #eatdfw #dfweats #dallaseats #dallascocktails #dallas #dfw #dallaslife #dallastexas
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
This month, our Celebrating Connections event transported attendees to Brazil with a special Baiana Dinner prepared by @chefemme_! We connected, shared stories, and embraced a new and exciting culinary learning experience. Thank you Chef Emme!
I’m cooking at @radiciwoodfiredgrill tonight can you swing by?? I have a big bar and a few open seats available. I can’t wait to see everyone it feels good to be back home. #radiciwoodfiredgrill #shef #cheftiffanyderry
Our family at Roots Southern Table is incredibly honorered to be featured on @d_magazine’s list of the 50 Best Restaurants in Dallas! This recognition means the world to us. Congratulations also to the incredible culinary talent showcased alongside us!
Our family at Roots Southern Table is incredibly honorered to be featured on @d_magazine’s list of the 50 Best Restaurants in Dallas! This recognition means the world to us. Congratulations also to the incredible culinary talent showcased alongside us!
With just a handful of seats remaining, don’t miss the chance to join us for a luxurious New Year’s Eve celebration at Radici! Featuring the finest seasonal ingredients and masterful wood-fired dishes, this evening promises to be an exceptional one. To enhance your experience, consider our carefully curated wine pairing, expertly chosen to complement each course. Reserve your spot today at the link in our bio!
We’re thrilled to invite you to an extraordinary culinary experience featuring acclaimed Chef Emme Collins on Thursday, February 6th at Roots Southern Table. Make your reservations now via the ink in our bio! Enjoy Chef’s signature BAIANA Dinner, featuring an Afro-Brazilian Menu: Viera Com Vatapá | Banana Leaf Steamed Scallops, Dried Shrimp, Peanut-Palm Oil Sauce, Black Eyed Peas, Charred Okra Porco com Tutu | Braised Pork Belly, Cassava Beans, Crispy Collard Greens, Orange Gastrique About Chef: Brazilian-born chef Emme Collins grew up immersed in the culinary world after her family opened Seattle’s first Brazilian restaurant in 1999. She graduated from Seattle Culinary Academy in 2012 and has worked at prestigious establishments under James Beard award-winning chefs. Emme operates the award-winning catering company Soul and Spice and has provided private chef services for celebrity clients throughout Seattle. A winner of Food Network’s “”Chopped”” and “”Beat Bobby Flay,”” Emme has received several accolades, including being named one of the top 100 most influential people in Seattle by Seattle Met magazine. She currently owns and operates the Afro-Brazilian pop-up Baiana and is working on her debut cookbook, to be published by Artisan, which will highlight the food of Brazil.
Don’t be caught under seasoning this holiday season!! Go grab your Shef All purpose seasoning from @heb Stock up now!! I created this blend so you can season as you see fit with savory dishes in mind. Sprinkle on Beef, Seafood, Chicken or Eggs and it will perk your plate up. #shef #shefseasoning #cheftiffanyderry
Happy New Year from T2D Concepts! As we gather around our tables, we reflect on the wonderful memories we’ve created and look forward to the exciting successes that await us. We are deeply grateful for the incredible support of our community, which makes it all possible. Here’s to new beginnings and the delicious moments yet to come!
Ring in the New Year in style at Radici Wood Fired Grill. Enjoy an exclusive prix fixe menu crafted to delight your senses. Indulge in a carefully curated selection of dishes, showcasing the finest seasonal ingredients and expert wood-fired techniques. Enhance your experience with an optional wine pairing, expertly chosen to complement each course. Join us for an unforgettable evening of exceptional food, exquisite wines, and a warm, festive atmosphere as we ring in 2025! Tickets available at the link in our bio!
